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Molecules (Basel, Switzerland)
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November 11, 2022
Medicinal Values and Potential Risks Evaluation of <i>Ginkgo biloba</i> Leaf Extract (GBE) Drinks Made from the Leaves in Autumn as Dietary Supplements
Xiaojia Su, Ruirui Shi, Haiyan Hu, et al.
Chemosphere
|
November 27, 2021
A review of microwave-assisted advanced oxidation processes for wastewater treatment
Huiling Xia, Chengwei Li, Guoying Yang, et al.
The Journal of Prosthetic Dentistry
|
July 2, 2024
The application of 3D printing in dentistry: A bibliometric analysis from 2012 to 2023
Guangwei Chen, Jingkun Zhang, Jianfeng He, et al.
Nature Communications
|
June 2, 2022
A supramolecular photosensitizer derived from an Arene-Ru(II) complex self-assembly for NIR activated photodynamic and photothermal therapy
Gang Xu, Chengwei Li, Chen Chi, et al.
Environmental Research
|
January 6, 2022
Green rust (GR) and glucose oxidase (GOX) based Fenton-like reaction: Capacity of sustainable release, promoted conversion of glucose through GOX-iron and pH self-adjustment
Zefeng Li, Meng Li, Bin Tan, et al.
Food Chemistry
|
October 15, 2022
Improving calcium citrate food functions through spherulitic growth in reactive crystallization and a mechanism study
Hui Yan, Yanbo Liu, Haoyu Peng, et al.
Frontiers in Microbiology
|
May 2, 2019
Efficient Phytase Secretion and Phytate Degradation by Recombinant <i>Bifidobacterium longum</i> JCM 1217
Zhongke Sun, Zonghao Yue, Xingdong Yang, et al.
Environmental Research
|
April 29, 2023
Horseradish peroxidase (HRP) and glucose oxidase (GOX) based dual-enzyme system: Sustainable release of H<sub>2</sub>O<sub>2</sub> and its effect on the desirable ping pong bibi degradation mechanism
Xiangyu Liu, Qian Zhang, Meng Li, et al.
Frontiers in Plant Science
|
October 31, 2022
<i>GhBEE3-Like</i> gene regulated by brassinosteroids is involved in cotton drought tolerance
Eryong Chen, Xiaobei Yang, Ruie Liu, et al.
Critical Reviews in Food Science and Nutrition
|
January 12, 2019
Using probiotics for type 2 diabetes mellitus intervention: Advances, questions, and potential
Zhongke Sun, Xuejiao Sun, Juan Li, et al.
Page
of 26
Search research articles
Search
Showing results (121-130 of 258) with videos related to
Sort By:
Page
of 26
Molecules (Basel, Switzerland)
|
November 11, 2022
Medicinal Values and Potential Risks Evaluation of <i>Ginkgo biloba</i> Leaf Extract (GBE) Drinks Made from the Leaves in Autumn as Dietary Supplements
Xiaojia Su, Ruirui Shi, Haiyan Hu, et al.
Chemosphere
|
November 27, 2021
A review of microwave-assisted advanced oxidation processes for wastewater treatment
Huiling Xia, Chengwei Li, Guoying Yang, et al.
The Journal of Prosthetic Dentistry
|
July 2, 2024
The application of 3D printing in dentistry: A bibliometric analysis from 2012 to 2023
Guangwei Chen, Jingkun Zhang, Jianfeng He, et al.
Nature Communications
|
June 2, 2022
A supramolecular photosensitizer derived from an Arene-Ru(II) complex self-assembly for NIR activated photodynamic and photothermal therapy
Gang Xu, Chengwei Li, Chen Chi, et al.
Environmental Research
|
January 6, 2022
Green rust (GR) and glucose oxidase (GOX) based Fenton-like reaction: Capacity of sustainable release, promoted conversion of glucose through GOX-iron and pH self-adjustment
Zefeng Li, Meng Li, Bin Tan, et al.
Food Chemistry
|
October 15, 2022
Improving calcium citrate food functions through spherulitic growth in reactive crystallization and a mechanism study
Hui Yan, Yanbo Liu, Haoyu Peng, et al.
Frontiers in Microbiology
|
May 2, 2019
Efficient Phytase Secretion and Phytate Degradation by Recombinant <i>Bifidobacterium longum</i> JCM 1217
Zhongke Sun, Zonghao Yue, Xingdong Yang, et al.
Environmental Research
|
April 29, 2023
Horseradish peroxidase (HRP) and glucose oxidase (GOX) based dual-enzyme system: Sustainable release of H<sub>2</sub>O<sub>2</sub> and its effect on the desirable ping pong bibi degradation mechanism
Xiangyu Liu, Qian Zhang, Meng Li, et al.
Frontiers in Plant Science
|
October 31, 2022
<i>GhBEE3-Like</i> gene regulated by brassinosteroids is involved in cotton drought tolerance
Eryong Chen, Xiaobei Yang, Ruie Liu, et al.
Critical Reviews in Food Science and Nutrition
|
January 12, 2019
Using probiotics for type 2 diabetes mellitus intervention: Advances, questions, and potential
Zhongke Sun, Xuejiao Sun, Juan Li, et al.
Page
of 26