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Food Science & Nutrition
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April 27, 2026
Effects of Diet Strategy and Nutrients on the Progression and Prevention of Diabetic Cardiomyopathy: A Narrative Review
Wen-Hui Deng, Kai-Xuan Lin, Abdallah Iddy Chaurembo, et al.
Food Chemistry
|
November 23, 2020
Effects of high hydrostatic pressure and thermal processing on anthocyanin content, polyphenol oxidase and β-glucosidase activities, color, and antioxidant activities of blueberry (Vaccinium Spp.) puree
Weijia Zhang, Yixiao Shen, Zudi Li, et al.
Journal of Biomedical Science
|
May 8, 2008
Anti-sense morpholino oligonucleotide assay shows critical involvement for NF-kappaB activation in the production of Wnt-1 protein by HepG2 cells: oncology implications
Chi-Shu Sun, Kuan-Ta Wu, Hao-Hsien Lee, et al.
BMC Medicine
|
April 1, 2025
Cancer risk subsequent to cardiovascular disease: a prospective population-based study and meta-analysis
Chi Shu, Huiqiao Han, Hong Li, et al.
BMJ Public Health
|
February 28, 2025
Cardiovascular disease risk in cancer survivors: a population-based cohort study from the UK Biobank, and meta-analysis of cohort studies
Chi Shu, Zubing Mei, Botao Yu, et al.
BMC Medicine
|
January 4, 2023
Survival outcomes of stage I colorectal cancer: development and validation of the ACEPLY model using two prospective cohorts
Qingbin Wu, Pengju Chen, Chi Shu, et al.
Carcinogenesis
|
January 15, 2026
Plasma proteomic profiling identified prognostic indicators with therapeutic potential for colorectal cancer
Xuan Xie, Jiahao Zhou, Qingbin Wu, et al.
Physical Review Letters
|
February 6, 2018
Large Excitonic Reflectivity of Monolayer MoSe_{2} Encapsulated in Hexagonal Boron Nitride
Giovanni Scuri, You Zhou, Alexander A High, et al.
Frontiers in Immunology
|
February 15, 2018
Control of Intestinal Inflammation, Colitis-Associated Tumorigenesis, and Macrophage Polarization by Fibrinogen-Like Protein 2
Ying Zhu, Jie Zhou, Yi Feng, et al.
Food Chemistry
|
April 21, 2022
A sub-freshness monitoring chitosan/starch-based colorimetric film for improving color recognition accuracy via controlling the pH value of the film-forming solution
Bin Li, Yiwen Bao, Jiaxin Li, et al.
Page
of 15
Search research articles
Search
Showing results (111-120 of 143) with videos related to
Sort By:
Page
of 15
Food Science & Nutrition
|
April 27, 2026
Effects of Diet Strategy and Nutrients on the Progression and Prevention of Diabetic Cardiomyopathy: A Narrative Review
Wen-Hui Deng, Kai-Xuan Lin, Abdallah Iddy Chaurembo, et al.
Food Chemistry
|
November 23, 2020
Effects of high hydrostatic pressure and thermal processing on anthocyanin content, polyphenol oxidase and β-glucosidase activities, color, and antioxidant activities of blueberry (Vaccinium Spp.) puree
Weijia Zhang, Yixiao Shen, Zudi Li, et al.
Journal of Biomedical Science
|
May 8, 2008
Anti-sense morpholino oligonucleotide assay shows critical involvement for NF-kappaB activation in the production of Wnt-1 protein by HepG2 cells: oncology implications
Chi-Shu Sun, Kuan-Ta Wu, Hao-Hsien Lee, et al.
BMC Medicine
|
April 1, 2025
Cancer risk subsequent to cardiovascular disease: a prospective population-based study and meta-analysis
Chi Shu, Huiqiao Han, Hong Li, et al.
BMJ Public Health
|
February 28, 2025
Cardiovascular disease risk in cancer survivors: a population-based cohort study from the UK Biobank, and meta-analysis of cohort studies
Chi Shu, Zubing Mei, Botao Yu, et al.
BMC Medicine
|
January 4, 2023
Survival outcomes of stage I colorectal cancer: development and validation of the ACEPLY model using two prospective cohorts
Qingbin Wu, Pengju Chen, Chi Shu, et al.
Carcinogenesis
|
January 15, 2026
Plasma proteomic profiling identified prognostic indicators with therapeutic potential for colorectal cancer
Xuan Xie, Jiahao Zhou, Qingbin Wu, et al.
Physical Review Letters
|
February 6, 2018
Large Excitonic Reflectivity of Monolayer MoSe_{2} Encapsulated in Hexagonal Boron Nitride
Giovanni Scuri, You Zhou, Alexander A High, et al.
Frontiers in Immunology
|
February 15, 2018
Control of Intestinal Inflammation, Colitis-Associated Tumorigenesis, and Macrophage Polarization by Fibrinogen-Like Protein 2
Ying Zhu, Jie Zhou, Yi Feng, et al.
Food Chemistry
|
April 21, 2022
A sub-freshness monitoring chitosan/starch-based colorimetric film for improving color recognition accuracy via controlling the pH value of the film-forming solution
Bin Li, Yiwen Bao, Jiaxin Li, et al.
Page
of 15