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Journal of Agricultural and Food Chemistry
|
September 14, 2022
Effect of Inoculation with <i>Lentilactobacillus buchneri</i> and <i>Lacticaseibacillus paracasei</i> on the Maize Silage Volatilome: The Advantages of Advanced 2D-Chromatographic Fingerprinting Approaches
Simone Squara, Francesco Ferrero, Ernesto Tabacco, et al.
Journal of Chromatography. A
|
August 22, 2006
Comprehensive two-dimensional gas chromatography in the analysis of volatile samples of natural origin: a multidisciplinary approach to evaluate the influence of second dimension column coated with mixed stationary phases on system orthogonality
Chiara Cordero, Patrizia Rubiolo, Barbara Sgorbini, et al.
Journal of Separation Science
|
October 18, 2008
Evaluation of different internal-diameter column combinations in comprehensive two-dimensional gas chromatography in flavour and fragrance analysis
Chiara Cordero, Carlo Bicchi, Mario Galli, et al.
Journal of Agricultural and Food Chemistry
|
January 24, 2017
Current Developments in Analyzing Food Volatiles by Multidimensional Gas Chromatographic Techniques
Chiara Cordero, Hans-Georg Schmarr, Stephen E Reichenbach, et al.
Journal of Chromatography. A
|
February 3, 2004
Automated headspace solid-phase dynamic extraction to analyse the volatile fraction of food matrices
Carlo Bicchi, Chiara Cordero, Erica Liberto, et al.
Journal of Chromatography. A
|
July 13, 2007
Headspace sampling of the volatile fraction of vegetable matrices
Carlo Bicchi, Chiara Cordero, Erica Liberto, et al.
Journal of Chromatography. A
|
May 18, 2026
High-resolution GC × GC fingerprinting reveals atmosphere-dependent volatilome trajectories in pork spoilage
Linyun Chen, Fulvia Trapani, Andrea Caratti, et al.
Journal of Chromatography. A
|
March 3, 2007
Reliability of fibres in solid-phase microextraction for routine analysis of the headspace of aromatic and medicinal plants
Carlo Bicchi, Chiara Cordero, Erica Liberto, et al.
Analytical and Bioanalytical Chemistry
|
October 31, 2014
Comprehensive two-dimensional gas chromatography and food sensory properties: potential and challenges
Chiara Cordero, Johannes Kiefl, Peter Schieberle, et al.
Journal of Chromatography. A
|
February 22, 2014
Toward a definition of blueprint of virgin olive oil by comprehensive two-dimensional gas chromatography
Giorgia Purcaro, Chiara Cordero, Erica Liberto, et al.
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of 12
Search research articles
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Showing results (11-20 of 116) with videos related to
Sort By:
Page
of 12
Journal of Agricultural and Food Chemistry
|
September 14, 2022
Effect of Inoculation with <i>Lentilactobacillus buchneri</i> and <i>Lacticaseibacillus paracasei</i> on the Maize Silage Volatilome: The Advantages of Advanced 2D-Chromatographic Fingerprinting Approaches
Simone Squara, Francesco Ferrero, Ernesto Tabacco, et al.
Journal of Chromatography. A
|
August 22, 2006
Comprehensive two-dimensional gas chromatography in the analysis of volatile samples of natural origin: a multidisciplinary approach to evaluate the influence of second dimension column coated with mixed stationary phases on system orthogonality
Chiara Cordero, Patrizia Rubiolo, Barbara Sgorbini, et al.
Journal of Separation Science
|
October 18, 2008
Evaluation of different internal-diameter column combinations in comprehensive two-dimensional gas chromatography in flavour and fragrance analysis
Chiara Cordero, Carlo Bicchi, Mario Galli, et al.
Journal of Agricultural and Food Chemistry
|
January 24, 2017
Current Developments in Analyzing Food Volatiles by Multidimensional Gas Chromatographic Techniques
Chiara Cordero, Hans-Georg Schmarr, Stephen E Reichenbach, et al.
Journal of Chromatography. A
|
February 3, 2004
Automated headspace solid-phase dynamic extraction to analyse the volatile fraction of food matrices
Carlo Bicchi, Chiara Cordero, Erica Liberto, et al.
Journal of Chromatography. A
|
July 13, 2007
Headspace sampling of the volatile fraction of vegetable matrices
Carlo Bicchi, Chiara Cordero, Erica Liberto, et al.
Journal of Chromatography. A
|
May 18, 2026
High-resolution GC × GC fingerprinting reveals atmosphere-dependent volatilome trajectories in pork spoilage
Linyun Chen, Fulvia Trapani, Andrea Caratti, et al.
Journal of Chromatography. A
|
March 3, 2007
Reliability of fibres in solid-phase microextraction for routine analysis of the headspace of aromatic and medicinal plants
Carlo Bicchi, Chiara Cordero, Erica Liberto, et al.
Analytical and Bioanalytical Chemistry
|
October 31, 2014
Comprehensive two-dimensional gas chromatography and food sensory properties: potential and challenges
Chiara Cordero, Johannes Kiefl, Peter Schieberle, et al.
Journal of Chromatography. A
|
February 22, 2014
Toward a definition of blueprint of virgin olive oil by comprehensive two-dimensional gas chromatography
Giorgia Purcaro, Chiara Cordero, Erica Liberto, et al.
Page
of 12