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Journal of Agricultural and Food Chemistry
|
March 23, 2023
Comparative Lipidomic Analysis Reveals the Lactational Changes in the Lipid Profiles of Chinese Human Milk
Danjie Wu, Le Zhang, Chin Ping Tan, et al.
Food Research International (Ottawa, Ont.)
|
November 19, 2023
Lipidomics insight on differences in lipid profiles and phytosterol compositions of coconut oils extracted by classical and green solvents
Jingtao Cui, Zihan Yang, Yongjiang Xu, et al.
Food Chemistry
|
May 17, 2026
Differential digestive fate of palm oil and palm-based diacylglycerol oil: linking physicochemical properties, oxidative stability and pancreatic lipase specificity
Tao Hu, Jiazi Chen, Chin-Ping Tan, et al.
Journal of Oleo Science
|
April 7, 2020
Preparation and Evaluation Pumpkin Seed Oil-based Vitamin E Cream Formulations for Topical Application
Teik Siun Ong, Chee Chin Chu, Chin Ping Tan, et al.
ACS Applied Materials & Interfaces
|
July 7, 2015
Nozzleless Fabrication of Oil-Core Biopolymeric Microcapsules by the Interfacial Gelation of Pickering Emulsion Templates
Jun-Yee Leong, Beng-Ti Tey, Chin-Ping Tan, et al.
Carbohydrate Polymers
|
October 21, 2025
Robust porous aerogel frameworks with high oil absorption derived from hierarchical nanocellulose/lipid nanoparticle composites
Dechu Chen, Yee-Ying Lee, Chin-Ping Tan, et al.
Plos One
|
May 25, 2022
In-vitro and in-vivo evaluations of tocotrienol-rich nanoemulsified system on skin wound healing
Wai Ting Chong, Chin Ping Tan, Yoke Kqueen Cheah, et al.
Bioresource Technology
|
October 18, 2012
Garden cress (Lepidium sativum Linn.) seed oil as a potential feedstock for biodiesel production
Imededdine Arbi Nehdi, Hassen Sbihi, Chin Ping Tan, et al.
Food Chemistry
|
October 15, 2024
Improved solubility and bioavailability of cyclolinopeptides by diacylglycerol in the β-cyclodextrin Pickering emulsions
Zhongbo Liu, Yee Ying Lee, Chin Ping Tan, et al.
Journal of Agricultural and Food Chemistry
|
August 22, 2024
Pickering Foam Stabilized by Diacylglycerol-Based Solid Lipid Nanoparticles: Effect of Protein Modification
Dechu Chen, Yee Ying Lee, Chin Ping Tan, et al.
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Search research articles
Search
Showing results (41-50 of 238) with videos related to
Sort By:
Page
of 24
Journal of Agricultural and Food Chemistry
|
March 23, 2023
Comparative Lipidomic Analysis Reveals the Lactational Changes in the Lipid Profiles of Chinese Human Milk
Danjie Wu, Le Zhang, Chin Ping Tan, et al.
Food Research International (Ottawa, Ont.)
|
November 19, 2023
Lipidomics insight on differences in lipid profiles and phytosterol compositions of coconut oils extracted by classical and green solvents
Jingtao Cui, Zihan Yang, Yongjiang Xu, et al.
Food Chemistry
|
May 17, 2026
Differential digestive fate of palm oil and palm-based diacylglycerol oil: linking physicochemical properties, oxidative stability and pancreatic lipase specificity
Tao Hu, Jiazi Chen, Chin-Ping Tan, et al.
Journal of Oleo Science
|
April 7, 2020
Preparation and Evaluation Pumpkin Seed Oil-based Vitamin E Cream Formulations for Topical Application
Teik Siun Ong, Chee Chin Chu, Chin Ping Tan, et al.
ACS Applied Materials & Interfaces
|
July 7, 2015
Nozzleless Fabrication of Oil-Core Biopolymeric Microcapsules by the Interfacial Gelation of Pickering Emulsion Templates
Jun-Yee Leong, Beng-Ti Tey, Chin-Ping Tan, et al.
Carbohydrate Polymers
|
October 21, 2025
Robust porous aerogel frameworks with high oil absorption derived from hierarchical nanocellulose/lipid nanoparticle composites
Dechu Chen, Yee-Ying Lee, Chin-Ping Tan, et al.
Plos One
|
May 25, 2022
In-vitro and in-vivo evaluations of tocotrienol-rich nanoemulsified system on skin wound healing
Wai Ting Chong, Chin Ping Tan, Yoke Kqueen Cheah, et al.
Bioresource Technology
|
October 18, 2012
Garden cress (Lepidium sativum Linn.) seed oil as a potential feedstock for biodiesel production
Imededdine Arbi Nehdi, Hassen Sbihi, Chin Ping Tan, et al.
Food Chemistry
|
October 15, 2024
Improved solubility and bioavailability of cyclolinopeptides by diacylglycerol in the β-cyclodextrin Pickering emulsions
Zhongbo Liu, Yee Ying Lee, Chin Ping Tan, et al.
Journal of Agricultural and Food Chemistry
|
August 22, 2024
Pickering Foam Stabilized by Diacylglycerol-Based Solid Lipid Nanoparticles: Effect of Protein Modification
Dechu Chen, Yee Ying Lee, Chin Ping Tan, et al.
Page
of 24