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Christophe Matthys

Showing results (31-40 of 156) with videos related to

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Appetite|June 9, 2009
Determinants of nutrition knowledge in young and middle-aged Belgian women and the association with their dietary behaviourTineke De Vriendt, Christophe Matthys, Wim Verbeke, et al.
Obesity Surgery|February 19, 2015
Breast milk macronutrient composition after bariatric surgeryGoele Jans, Christophe Matthys, Matthias Lannoo, et al.
Frontiers in Nutrition|August 15, 2020
Dietary Intake of Parkinson's Disease PatientsFlorence Baert, Christophe Matthys, Randy Mellaerts, et al.
Journal of Food Science|February 1, 2021
Dysphagia management in Parkinson's disease: Comparison of the effect of thickening agents on taste, aroma, and textureFlorence Baert, Geertrui Vlaemynck, Anne-Sophie Beeckman, et al.
BMC Public Health|December 27, 2022
Motivations for nutrition information-seeking behavior among Belgian adults: a qualitative studyJules Vrinten, Kathleen Van Royen, Sara Pabian, et al.
Frontiers in Nutrition|April 6, 2023
Development and validation of a short nutrition literacy scale for young adultsJules Vrinten, Kathleen Van Royen, Sara Pabian, et al.
Obesity Surgery|May 2, 2022
Selenium Deficiency After Bariatric Surgery Is More Than Surface DeepGabriël Eksteen, Nele Steenackers, Bart Van der Schueren, et al.
Nutrition Research Reviews|November 25, 2022
Development and complications of nutritional deficiencies after bariatric surgeryNele Steenackers, Bart Van der Schueren, Patrick Augustijns, et al.
JMIR Mhealth and Uhealth|March 16, 2018
Acknowledgement Correction: Face-to-Face Versus Mobile Versus Blended Weight Loss Program: Randomized Clinical TrialEmalie Hurkmans, Christophe Matthys, An Bogaerts, et al.
JMIR Mhealth and Uhealth|January 13, 2018
Face-to-Face Versus Mobile Versus Blended Weight Loss Program: Randomized Clinical TrialEmalie Hurkmans, Christophe Matthys, An Bogaerts, et al.
Pageof 16

Showing results (31-40 of 156) with videos related to

Sort By:
Pageof 16
Appetite|June 9, 2009
Determinants of nutrition knowledge in young and middle-aged Belgian women and the association with their dietary behaviourTineke De Vriendt, Christophe Matthys, Wim Verbeke, et al.
Obesity Surgery|February 19, 2015
Breast milk macronutrient composition after bariatric surgeryGoele Jans, Christophe Matthys, Matthias Lannoo, et al.
Frontiers in Nutrition|August 15, 2020
Dietary Intake of Parkinson's Disease PatientsFlorence Baert, Christophe Matthys, Randy Mellaerts, et al.
Journal of Food Science|February 1, 2021
Dysphagia management in Parkinson's disease: Comparison of the effect of thickening agents on taste, aroma, and textureFlorence Baert, Geertrui Vlaemynck, Anne-Sophie Beeckman, et al.
BMC Public Health|December 27, 2022
Motivations for nutrition information-seeking behavior among Belgian adults: a qualitative studyJules Vrinten, Kathleen Van Royen, Sara Pabian, et al.
Frontiers in Nutrition|April 6, 2023
Development and validation of a short nutrition literacy scale for young adultsJules Vrinten, Kathleen Van Royen, Sara Pabian, et al.
Obesity Surgery|May 2, 2022
Selenium Deficiency After Bariatric Surgery Is More Than Surface DeepGabriël Eksteen, Nele Steenackers, Bart Van der Schueren, et al.
Nutrition Research Reviews|November 25, 2022
Development and complications of nutritional deficiencies after bariatric surgeryNele Steenackers, Bart Van der Schueren, Patrick Augustijns, et al.
JMIR Mhealth and Uhealth|March 16, 2018
Acknowledgement Correction: Face-to-Face Versus Mobile Versus Blended Weight Loss Program: Randomized Clinical TrialEmalie Hurkmans, Christophe Matthys, An Bogaerts, et al.
JMIR Mhealth and Uhealth|January 13, 2018
Face-to-Face Versus Mobile Versus Blended Weight Loss Program: Randomized Clinical TrialEmalie Hurkmans, Christophe Matthys, An Bogaerts, et al.
Pageof 16