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Natural Product Communications
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March 22, 2013
Antioxidant and anti-inflammatory compounds in the popular landscape plant Berberis thunbergii var. atropurpurea
Chuan-Rui Zhang, Robert E Schutzki, Muraleedharan G Nair
Natural Product Research
|
October 16, 2008
Sterols and triterpenoids from the spores of Ganoderma lucidum
Chuan-Rui Zhang, Sheng-Ping Yang, Jian-Min Yue
Journal of Natural Products
|
September 25, 2008
Alkaloids from the twigs of Daphniphyllum calycinum
Chuan-Rui Zhang, Sheng-Ping Yang, Jian-Min Yue
Food Chemistry
|
November 24, 2015
New antiinflammatory sucrose esters in the natural sticky coating of tomatillo (Physalis philadelphica), an important culinary fruit
Chuan-Rui Zhang, Wajid Khan, Jehan Bakht, et al.
Chemistry & Biodiversity
|
March 17, 2025
New Phenolic Compounds from Eucalyptus tereticornis with Antioxidant Activity
Yu Zhang, Lei Miao, Guo-Li Li, et al.
Chemistry & Biodiversity
|
September 11, 2025
New Phenanthrene Derivatives and a Flavonoid Glycoside Dihexanoate From Malpighia glabra
Enqi Fan, Shuang Yao, Yu Zhang, et al.
Natural Product Communications
|
October 6, 2015
Antioxidant and Antiinflammatory Compounds in Nutmeg (Myristicafragrans) Pericarp as Determined by in vitro Assays
Chuan-rui Zhang, Ettannil Jayashre, Paramasivam Suresh Kumar, et al.
Journal of Natural Products
|
March 13, 2010
Limonoids and triterpenoids from Khaya senegalensis
Tao Yuan, Chuan-Rui Zhang, Sheng-Ping Yang, et al.
Food Chemistry
|
August 24, 2014
Evaluation of coriander spice as a functional food by using in vitro bioassays
Chuan-Rui Zhang, Amila A Dissanayake, Kudret Kevseroğlu, et al.
Natural Product Communications
|
June 21, 2016
Sesquiterpenoid Lactones in Tanacetum huronense Inhibit Human Glioblastoma Cell Proliferation
Amila A Dissanayake, Bruce E Bejcek, Chuan-Rui Zhang, et al.
Page
of 7
Search research articles
Search
Showing results (1-10 of 61) with videos related to
Sort By:
Page
of 7
Natural Product Communications
|
March 22, 2013
Antioxidant and anti-inflammatory compounds in the popular landscape plant Berberis thunbergii var. atropurpurea
Chuan-Rui Zhang, Robert E Schutzki, Muraleedharan G Nair
Natural Product Research
|
October 16, 2008
Sterols and triterpenoids from the spores of Ganoderma lucidum
Chuan-Rui Zhang, Sheng-Ping Yang, Jian-Min Yue
Journal of Natural Products
|
September 25, 2008
Alkaloids from the twigs of Daphniphyllum calycinum
Chuan-Rui Zhang, Sheng-Ping Yang, Jian-Min Yue
Food Chemistry
|
November 24, 2015
New antiinflammatory sucrose esters in the natural sticky coating of tomatillo (Physalis philadelphica), an important culinary fruit
Chuan-Rui Zhang, Wajid Khan, Jehan Bakht, et al.
Chemistry & Biodiversity
|
March 17, 2025
New Phenolic Compounds from Eucalyptus tereticornis with Antioxidant Activity
Yu Zhang, Lei Miao, Guo-Li Li, et al.
Chemistry & Biodiversity
|
September 11, 2025
New Phenanthrene Derivatives and a Flavonoid Glycoside Dihexanoate From Malpighia glabra
Enqi Fan, Shuang Yao, Yu Zhang, et al.
Natural Product Communications
|
October 6, 2015
Antioxidant and Antiinflammatory Compounds in Nutmeg (Myristicafragrans) Pericarp as Determined by in vitro Assays
Chuan-rui Zhang, Ettannil Jayashre, Paramasivam Suresh Kumar, et al.
Journal of Natural Products
|
March 13, 2010
Limonoids and triterpenoids from Khaya senegalensis
Tao Yuan, Chuan-Rui Zhang, Sheng-Ping Yang, et al.
Food Chemistry
|
August 24, 2014
Evaluation of coriander spice as a functional food by using in vitro bioassays
Chuan-Rui Zhang, Amila A Dissanayake, Kudret Kevseroğlu, et al.
Natural Product Communications
|
June 21, 2016
Sesquiterpenoid Lactones in Tanacetum huronense Inhibit Human Glioblastoma Cell Proliferation
Amila A Dissanayake, Bruce E Bejcek, Chuan-Rui Zhang, et al.
Page
of 7