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Food Chemistry|May 5, 2026
Key challenges and novel encapsulation technologies for probiotics stability improvement: A reviewHongxia Gao, Ziling Li, Chunqing Bai, et al.
Journal of Agricultural and Food Chemistry|December 20, 2018
Development of Oral Delivery Systems with Enhanced Antioxidant and Anticancer Activity: Coix Seed Oil and β-Carotene Coloaded LiposomesChunqing Bai, Jingxia Zheng, Li Zhao, et al.
Foods (Basel, Switzerland)|January 28, 2026
The Impact of Chlorogenic Acid Liposomes Dip-Coating on the Physicochemical Quality and Microbial Diversity of Low-Salt Cured Fish During Refrigerated StorageZixin Li, Yin Wang, Yong Jiang, et al.
International Journal of Biological Macromolecules|July 11, 2023
Fabricating pectin and chitosan double layer coated liposomes to improve physicochemical stability of beta-carotene and alter its gastrointestinal fateYin Wang, Qing Zhou, Jingxia Zheng, et al.
Journal of Oleo Science|May 31, 2023
Impact of Yak Butter Addition on the Performance of Microcapsule: Physical Properties and Digested BehaviorYin Wang, Hua Xiong, Lili Chen, et al.
Frontiers in Nutrition|January 23, 2023
Impacts of hesperidin on whey protein functionality: Interacting mechanism, antioxidant capacity, and emulsion stabilizing effectsYin Wang, Yangkai Guo, Longtao Zhang, et al.
Biology|October 29, 2025
Unlocking Antioxidant Potential: Interactions Between Cyanidin-3-Glucoside and Corbicula fluminea ProteinSifan Guo, Xuemei Liu, Fei Wang, et al.
Food Chemistry|September 17, 2024
Characterization of the flavor profile of four major Chinese carps using HS-SPME-GC-MS combined with ultra-fasted gas chromatography-electronic noseRenjie Wang, Yu Liu, Yongcheng Wang, et al.
Food Chemistry|June 18, 2025
Physical modification of corbicula fluminea protein hydrolysates by interacting with chlorogenic acid: Impacts on antioxidant activity and digestion behaviorsFei Wang, Xuemei Liu, YanYan Wu, et al.
Food Chemistry|November 2, 2013
Antioxidant activities of Se-SPI produced from soybean as accumulation and biotransformation reactor of natural seleniumJuwu Hu, Qiang Zhao, Xiang Cheng, et al.
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