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IEEE Transactions on Pattern Analysis and Machine Intelligence
|
November 23, 2021
Unsupervised Intrinsic Image Decomposition Using Internal Self-Similarity Cues
Qing Zhang, Jin Zhou, Lei Zhu, et al.
IEEE Transactions on Bio-Medical Engineering
|
September 18, 2020
Towards Interpretable Arrhythmia Classification With Human-Machine Collaborative Knowledge Representation
Jilong Wang, Rui Li, Renfa Li, et al.
Foods (Basel, Switzerland)
|
August 12, 2023
Effect of Adding Fermented Proso Millet Bran Dietary Fiber on Micro-Structural, Physicochemical, and Digestive Properties of Gluten-Free Proso Millet-Based Dough and Cake
Jing Xiao, Yinxia Li, Li Niu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 4, 2012
Carnosic acid attenuates lipopolysaccharide-induced liver injury in rats via fortifying cellular antioxidant defense system
Qisen Xiang, Zhigang Liu, Yutang Wang, et al.
Journal of Food Science
|
November 20, 2013
Development and application of a method for the analysis of 9 mycotoxins in maize by HPLC-MS/MS
Yutang Wang, Chunxia Xiao, Jing Guo, et al.
Journal of Cellular Biochemistry
|
April 25, 2019
Eriodictyol alleviates lipopolysaccharide-triggered oxidative stress and synaptic dysfunctions in BV-2 microglial cells and mouse brain
Pandi He, Shikai Yan, Xin Wen, et al.
Toxicology Letters
|
December 18, 2017
1,3-Dichloro-2-propanol evokes inflammation and apoptosis in BV-2 microglia via MAPKs and NF-κB signaling pathways mediated by reactive oxygen species
Chunxia Xiao, Pandi He, Jingjing Han, et al.
Food & Function
|
March 4, 2014
A novel mechanism for momordin Ic-induced HepG2 apoptosis: involvement of PI3K- and MAPK-dependent PPARγ activation
Jing Wang, Li Yuan, Haifang Xiao, et al.
IEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society
|
March 3, 2025
Portrait Shadow Removal Using Context-aware Illumination Restoration Network
Jiangjian Yu, Ling Zhang, Qing Zhang, et al.
Journal of Food Science
|
May 3, 2014
Simultaneous determination of 15 phenolic constituents of Chinese black rice wine by HPLC-MS/MS with SPE
Yutang Wang, Yuanyuan Liu, Chunxia Xiao, et al.
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of 7
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Showing results (31-40 of 68) with videos related to
Sort By:
Page
of 7
IEEE Transactions on Pattern Analysis and Machine Intelligence
|
November 23, 2021
Unsupervised Intrinsic Image Decomposition Using Internal Self-Similarity Cues
Qing Zhang, Jin Zhou, Lei Zhu, et al.
IEEE Transactions on Bio-Medical Engineering
|
September 18, 2020
Towards Interpretable Arrhythmia Classification With Human-Machine Collaborative Knowledge Representation
Jilong Wang, Rui Li, Renfa Li, et al.
Foods (Basel, Switzerland)
|
August 12, 2023
Effect of Adding Fermented Proso Millet Bran Dietary Fiber on Micro-Structural, Physicochemical, and Digestive Properties of Gluten-Free Proso Millet-Based Dough and Cake
Jing Xiao, Yinxia Li, Li Niu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 4, 2012
Carnosic acid attenuates lipopolysaccharide-induced liver injury in rats via fortifying cellular antioxidant defense system
Qisen Xiang, Zhigang Liu, Yutang Wang, et al.
Journal of Food Science
|
November 20, 2013
Development and application of a method for the analysis of 9 mycotoxins in maize by HPLC-MS/MS
Yutang Wang, Chunxia Xiao, Jing Guo, et al.
Journal of Cellular Biochemistry
|
April 25, 2019
Eriodictyol alleviates lipopolysaccharide-triggered oxidative stress and synaptic dysfunctions in BV-2 microglial cells and mouse brain
Pandi He, Shikai Yan, Xin Wen, et al.
Toxicology Letters
|
December 18, 2017
1,3-Dichloro-2-propanol evokes inflammation and apoptosis in BV-2 microglia via MAPKs and NF-κB signaling pathways mediated by reactive oxygen species
Chunxia Xiao, Pandi He, Jingjing Han, et al.
Food & Function
|
March 4, 2014
A novel mechanism for momordin Ic-induced HepG2 apoptosis: involvement of PI3K- and MAPK-dependent PPARγ activation
Jing Wang, Li Yuan, Haifang Xiao, et al.
IEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society
|
March 3, 2025
Portrait Shadow Removal Using Context-aware Illumination Restoration Network
Jiangjian Yu, Ling Zhang, Qing Zhang, et al.
Journal of Food Science
|
May 3, 2014
Simultaneous determination of 15 phenolic constituents of Chinese black rice wine by HPLC-MS/MS with SPE
Yutang Wang, Yuanyuan Liu, Chunxia Xiao, et al.
Page
of 7