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Chunxia Yao

Showing results (41-50 of 54) with videos related to

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Acta Ophthalmologica|September 5, 2018
Distribution of scleral thickness and associated factors in 810 Chinese children and adolescents: a swept-source optical coherence tomography studyJunjie Deng, Jiali Jin, Minzhi Lv, et al.
Foods (Basel, Switzerland)|October 26, 2024
Simultaneous and High-Throughput Analytical Strategy of 30 Fluorinated Emerging Pollutants Using UHPLC-MS/MS in the Shrimp Aquaculture SystemDi Huang, Chengbin Liu, Huatian Zhou, et al.
Journal of Hazardous Materials|October 17, 2024
A novel approach based on supramolecular solvents microextraction for quick detection of perfluoroalkyl acids and their precursors in aquatic foodXiaoyu Liu, Xianli Wang, Shuang Hong, et al.
BMJ Open Ophthalmology|August 26, 2025
Effectiveness and satisfaction of fully self-service fundus disease screening among middle-aged individuals: a cross-sectional studyYuting Wu, Guiling Gao, Liangwen Lei, et al.
Journal of Synchrotron Radiation|November 5, 2021
Deep-learning-based image registration for nano-resolution tomographic reconstructionTianyu Fu, Kai Zhang, Yan Wang, et al.
Environmental Pollution (Barking, Essex : 1987)|March 24, 2009
Mercury contamination in vicinity of secondary copper smelters in Fuyang, Zhejiang Province, China: levels and contamination in topsoilsXuebin Yin, Chunxia Yao, Jing Song, et al.
Toxics|April 25, 2025
Perfluorobutane Sulfonate (PFOS) Accumulation in Tissues of <i>Cherax quadricarinatus</i> and Its Toxicity MechanismShuang Hong, Tian Zhu, Chengbin Liu, et al.
Journal of Environmental Quality|April 29, 2009
Predictions of spatially averaged cadmium contents in rice grains in the Fuyang Valley, P.R. ChinaDick J Brus, Zhibo Li, Jing Song, et al.
Nutrients|April 27, 2024
Healthier Dietary Patterns Are Associated with Better Sleep Quality among Shanghai Suburban Adults: A Cross-Sectional StudyLi Huang, Yonggen Jiang, Zhongxing Sun, et al.
Food Chemistry|November 12, 2022
Stable isotope and elemental profiles determine geographical origin of saffron from China and IranJing Nie, Jian Yang, Cuiling Liu, et al.
Pageof 6

Showing results (41-50 of 54) with videos related to

Sort By:
Pageof 6
Acta Ophthalmologica|September 5, 2018
Distribution of scleral thickness and associated factors in 810 Chinese children and adolescents: a swept-source optical coherence tomography studyJunjie Deng, Jiali Jin, Minzhi Lv, et al.
Foods (Basel, Switzerland)|October 26, 2024
Simultaneous and High-Throughput Analytical Strategy of 30 Fluorinated Emerging Pollutants Using UHPLC-MS/MS in the Shrimp Aquaculture SystemDi Huang, Chengbin Liu, Huatian Zhou, et al.
Journal of Hazardous Materials|October 17, 2024
A novel approach based on supramolecular solvents microextraction for quick detection of perfluoroalkyl acids and their precursors in aquatic foodXiaoyu Liu, Xianli Wang, Shuang Hong, et al.
BMJ Open Ophthalmology|August 26, 2025
Effectiveness and satisfaction of fully self-service fundus disease screening among middle-aged individuals: a cross-sectional studyYuting Wu, Guiling Gao, Liangwen Lei, et al.
Journal of Synchrotron Radiation|November 5, 2021
Deep-learning-based image registration for nano-resolution tomographic reconstructionTianyu Fu, Kai Zhang, Yan Wang, et al.
Environmental Pollution (Barking, Essex : 1987)|March 24, 2009
Mercury contamination in vicinity of secondary copper smelters in Fuyang, Zhejiang Province, China: levels and contamination in topsoilsXuebin Yin, Chunxia Yao, Jing Song, et al.
Toxics|April 25, 2025
Perfluorobutane Sulfonate (PFOS) Accumulation in Tissues of <i>Cherax quadricarinatus</i> and Its Toxicity MechanismShuang Hong, Tian Zhu, Chengbin Liu, et al.
Journal of Environmental Quality|April 29, 2009
Predictions of spatially averaged cadmium contents in rice grains in the Fuyang Valley, P.R. ChinaDick J Brus, Zhibo Li, Jing Song, et al.
Nutrients|April 27, 2024
Healthier Dietary Patterns Are Associated with Better Sleep Quality among Shanghai Suburban Adults: A Cross-Sectional StudyLi Huang, Yonggen Jiang, Zhongxing Sun, et al.
Food Chemistry|November 12, 2022
Stable isotope and elemental profiles determine geographical origin of saffron from China and IranJing Nie, Jian Yang, Cuiling Liu, et al.
Pageof 6