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Clara Grosso

Showing results (31-40 of 58) with videos related to

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Talanta|August 28, 2014
Box-Behnken factorial design to obtain a phenolic-rich extract from the aerial parts of Chelidonium majus LClara Grosso, Federico Ferreres, Angel Gil-Izquierdo, et al.
Food Research International (Ottawa, Ont.)|March 2, 2021
Interactions between Ginkgo biloba L. and Scutellaria baicalensis Georgi in multicomponent mixtures towards cholinesterase inhibition and ROS scavengingTeresa Delerue, M Fátima Barroso, Mónica Dias-Teixeira, et al.
Bioresource Technology|March 13, 2026
Green zero-valent iron nanoparticles from Cistus ladanifer by-products for glyphosate remediation in water and soilFilipe Fernandes, Paula Paíga, Maria Freitas, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|April 16, 2018
Functionalized liposomes and phytosomes loading Annona muricata L. aqueous extract: Potential nanoshuttles for brain-delivery of phenolic compoundsSimona Mancini, Luca Nardo, Maria Gregori, et al.
Food Chemistry|January 13, 2019
In vitro studies to assess the antidiabetic, anti-cholinesterase and antioxidant potential of Spergularia rubraJuliana Vinholes, Clara Grosso, Paula B Andrade, et al.
Foods (Basel, Switzerland)|March 11, 2023
Multiple Organic Contaminants Determination Including Multiclass of Pesticides, Polychlorinated Biphenyls, and Brominated Flame Retardants in Portuguese Kiwano Fruits by Gas ChromatographyVirgínia Cruz Fernandes, Martyna Podlasiak, Elsa F Vieira, et al.
Foods (Basel, Switzerland)|June 10, 2023
Jéssica Ferreira Rodrigues, Cristina Soares, Manuela M Moreira, et al.
Marine Drugs|April 25, 2025
Optimization of Nanoencapsulation of <i>Codium tomentosum</i> Extract and Its Potential Application in Yogurt FortificationMicaela Costa, Cristina Soares, Aurora Silva, et al.
Molecules (Basel, Switzerland)|July 29, 2023
Tracing the Path between Mushrooms and Alzheimer's Disease-A Literature ReviewAna Margarida Silva, Marco Preto, Clara Grosso, et al.
Foods (Basel, Switzerland)|April 15, 2025
Exploring the Nutritional Value and Health Benefits of Honey from the Portuguese Protected Area of Montesinho Natural ParkClara Grosso, Sónia Soares, Aurora Silva, et al.
Pageof 6

Showing results (31-40 of 58) with videos related to

Sort By:
Pageof 6
Talanta|August 28, 2014
Box-Behnken factorial design to obtain a phenolic-rich extract from the aerial parts of Chelidonium majus LClara Grosso, Federico Ferreres, Angel Gil-Izquierdo, et al.
Food Research International (Ottawa, Ont.)|March 2, 2021
Interactions between Ginkgo biloba L. and Scutellaria baicalensis Georgi in multicomponent mixtures towards cholinesterase inhibition and ROS scavengingTeresa Delerue, M Fátima Barroso, Mónica Dias-Teixeira, et al.
Bioresource Technology|March 13, 2026
Green zero-valent iron nanoparticles from Cistus ladanifer by-products for glyphosate remediation in water and soilFilipe Fernandes, Paula Paíga, Maria Freitas, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|April 16, 2018
Functionalized liposomes and phytosomes loading Annona muricata L. aqueous extract: Potential nanoshuttles for brain-delivery of phenolic compoundsSimona Mancini, Luca Nardo, Maria Gregori, et al.
Food Chemistry|January 13, 2019
In vitro studies to assess the antidiabetic, anti-cholinesterase and antioxidant potential of Spergularia rubraJuliana Vinholes, Clara Grosso, Paula B Andrade, et al.
Foods (Basel, Switzerland)|March 11, 2023
Multiple Organic Contaminants Determination Including Multiclass of Pesticides, Polychlorinated Biphenyls, and Brominated Flame Retardants in Portuguese Kiwano Fruits by Gas ChromatographyVirgínia Cruz Fernandes, Martyna Podlasiak, Elsa F Vieira, et al.
Foods (Basel, Switzerland)|June 10, 2023
Jéssica Ferreira Rodrigues, Cristina Soares, Manuela M Moreira, et al.
Marine Drugs|April 25, 2025
Optimization of Nanoencapsulation of <i>Codium tomentosum</i> Extract and Its Potential Application in Yogurt FortificationMicaela Costa, Cristina Soares, Aurora Silva, et al.
Molecules (Basel, Switzerland)|July 29, 2023
Tracing the Path between Mushrooms and Alzheimer's Disease-A Literature ReviewAna Margarida Silva, Marco Preto, Clara Grosso, et al.
Foods (Basel, Switzerland)|April 15, 2025
Exploring the Nutritional Value and Health Benefits of Honey from the Portuguese Protected Area of Montesinho Natural ParkClara Grosso, Sónia Soares, Aurora Silva, et al.
Pageof 6