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Clare Mills

Showing results (121-130 of 188) with videos related to

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Food Research International (Ottawa, Ont.)|March 26, 2022
Effect of sprouting on the proteome of chickpea flour and on its digestibility by ex vivo gastro-duodenal digestion complemented with jejunal brush border membrane enzymesChiara Nitride, Gerd Elisabeth Vegarud, Irene Comi, et al.
BMC Genomics|March 8, 2008
Transcriptome analysis of grain development in hexaploid wheatYongfang Wan, Rebecca L Poole, Alison K Huttly, et al.
The Journal of Allergy and Clinical Immunology. in Practice|May 27, 2022
Effects of Exercise and Sleep Deprivation on Reaction Severity During Oral Peanut Challenge: A Randomized Controlled TrialShelley Dua, Monica Ruiz-Garcia, Simon Bond, et al.
Cells|June 10, 2022
Therapeutic Validation of GEF-H1 Using a De Novo Designed Inhibitor in Models of Retinal DiseaseClare Mills, Sandra A Hemkemeyer, Zerin Alimajstorovic, et al.
Journal of AOAC International|April 4, 2019
Detection and Quantification of Allergens in Foods and Minimum Eliciting Doses in Food-Allergic Individuals (ThRAll)E N Clare Mills, Karine Adel-Patient, Hervé Bernard, et al.
Food Research International (Ottawa, Ont.)|January 21, 2020
Critical review on proteotypic peptide marker tracing for six allergenic ingredients in incurred foods by mass spectrometryRosa Pilolli, Chiara Nitride, Nathalie Gillard, et al.
The World Allergy Organization Journal|May 3, 2014
Precautionary labelling of foods for allergen content: are we ready for a global framework?Katrina J Allen, Paul J Turner, Ruby Pawankar, et al.
Molecular Nutrition & Food Research|May 19, 2020
The Effect of the Food Matrix on the In Vitro Bio-Accessibility and IgE Reactivity of Peanut AllergensHuan Rao, Ivona Baricevic, Hervé Bernard, et al.
Molecular Nutrition & Food Research|August 30, 2008
Purification and characterisation of a panel of peanut allergens suitable for use in allergy diagnosisJustin Marsh, Neil Rigby, Klaus Wellner, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|November 17, 2022
Progenitor cell-derived basophils: A novel barcoded passive degranulation assay in allergic diseasesJiakai Wu, Rajia Bahri, Marina Tsoumani, et al.
Pageof 19

Showing results (121-130 of 188) with videos related to

Sort By:
Pageof 19
Food Research International (Ottawa, Ont.)|March 26, 2022
Effect of sprouting on the proteome of chickpea flour and on its digestibility by ex vivo gastro-duodenal digestion complemented with jejunal brush border membrane enzymesChiara Nitride, Gerd Elisabeth Vegarud, Irene Comi, et al.
BMC Genomics|March 8, 2008
Transcriptome analysis of grain development in hexaploid wheatYongfang Wan, Rebecca L Poole, Alison K Huttly, et al.
The Journal of Allergy and Clinical Immunology. in Practice|May 27, 2022
Effects of Exercise and Sleep Deprivation on Reaction Severity During Oral Peanut Challenge: A Randomized Controlled TrialShelley Dua, Monica Ruiz-Garcia, Simon Bond, et al.
Cells|June 10, 2022
Therapeutic Validation of GEF-H1 Using a De Novo Designed Inhibitor in Models of Retinal DiseaseClare Mills, Sandra A Hemkemeyer, Zerin Alimajstorovic, et al.
Journal of AOAC International|April 4, 2019
Detection and Quantification of Allergens in Foods and Minimum Eliciting Doses in Food-Allergic Individuals (ThRAll)E N Clare Mills, Karine Adel-Patient, Hervé Bernard, et al.
Food Research International (Ottawa, Ont.)|January 21, 2020
Critical review on proteotypic peptide marker tracing for six allergenic ingredients in incurred foods by mass spectrometryRosa Pilolli, Chiara Nitride, Nathalie Gillard, et al.
The World Allergy Organization Journal|May 3, 2014
Precautionary labelling of foods for allergen content: are we ready for a global framework?Katrina J Allen, Paul J Turner, Ruby Pawankar, et al.
Molecular Nutrition & Food Research|May 19, 2020
The Effect of the Food Matrix on the In Vitro Bio-Accessibility and IgE Reactivity of Peanut AllergensHuan Rao, Ivona Baricevic, Hervé Bernard, et al.
Molecular Nutrition & Food Research|August 30, 2008
Purification and characterisation of a panel of peanut allergens suitable for use in allergy diagnosisJustin Marsh, Neil Rigby, Klaus Wellner, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|November 17, 2022
Progenitor cell-derived basophils: A novel barcoded passive degranulation assay in allergic diseasesJiakai Wu, Rajia Bahri, Marina Tsoumani, et al.
Pageof 19