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European Journal of Cancer (Oxford, England : 1990)
|
June 15, 2005
Beer constituents as potential cancer chemopreventive agents
Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
August 11, 2005
Broad spectrum anti-infective potential of xanthohumol from hop (Humulus lupulus L.) in comparison with activities of other hop constituents and xanthohumol metabolites
Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
September 7, 2005
Xanthohumol, a new all-rounder?
Clarissa Gerhäuser, Norbert Frank
Antioxidants & Redox Signaling
|
December 17, 2005
Time-dependent modulation of thioredoxin reductase activity might contribute to sulforaphane-mediated inhibition of NF-kappaB binding to DNA
Elke Heiss, Clarissa Gerhäuser
Planta Medica
|
October 10, 2008
Cancer chemopreventive agents in plants - a continuing challenge
Andreas Gescher, Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
July 14, 2007
Biphasic modulation of cell proliferation by sulforaphane at physiologically relevant exposure times in a human colon cancer cell line
Gerlinde Pappa, Helmut Bartsch, Clarissa Gerhäuser
Seminars in Cancer Biology
|
January 26, 2018
Intratumor heterogeneity in epigenetic patterns
Yassen Assenov, David Brocks, Clarissa Gerhäuser
Molecular Cancer Therapeutics
|
March 21, 2006
Inhibition of angiogenesis and endothelial cell functions are novel sulforaphane-mediated mechanisms in chemoprevention
Elisabeth Bertl, Helmut Bartsch, Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
July 5, 2005
Xanthohumol induces apoptosis in cultured 40-16 human colon cancer cells by activation of the death receptor- and mitochondrial pathway
Lydia Pan, Hans Becker, Clarissa Gerhäuser
Archiv Der Pharmazie
|
May 10, 2016
Synthesis of Resveratrol Derivatives and In Vitro Screening for Potential Cancer Chemopreventive Activities
Fulvia Orsini, Luisella Verotta, Karin Klimo, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 55) with videos related to
Sort By:
Page
of 6
European Journal of Cancer (Oxford, England : 1990)
|
June 15, 2005
Beer constituents as potential cancer chemopreventive agents
Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
August 11, 2005
Broad spectrum anti-infective potential of xanthohumol from hop (Humulus lupulus L.) in comparison with activities of other hop constituents and xanthohumol metabolites
Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
September 7, 2005
Xanthohumol, a new all-rounder?
Clarissa Gerhäuser, Norbert Frank
Antioxidants & Redox Signaling
|
December 17, 2005
Time-dependent modulation of thioredoxin reductase activity might contribute to sulforaphane-mediated inhibition of NF-kappaB binding to DNA
Elke Heiss, Clarissa Gerhäuser
Planta Medica
|
October 10, 2008
Cancer chemopreventive agents in plants - a continuing challenge
Andreas Gescher, Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
July 14, 2007
Biphasic modulation of cell proliferation by sulforaphane at physiologically relevant exposure times in a human colon cancer cell line
Gerlinde Pappa, Helmut Bartsch, Clarissa Gerhäuser
Seminars in Cancer Biology
|
January 26, 2018
Intratumor heterogeneity in epigenetic patterns
Yassen Assenov, David Brocks, Clarissa Gerhäuser
Molecular Cancer Therapeutics
|
March 21, 2006
Inhibition of angiogenesis and endothelial cell functions are novel sulforaphane-mediated mechanisms in chemoprevention
Elisabeth Bertl, Helmut Bartsch, Clarissa Gerhäuser
Molecular Nutrition & Food Research
|
July 5, 2005
Xanthohumol induces apoptosis in cultured 40-16 human colon cancer cells by activation of the death receptor- and mitochondrial pathway
Lydia Pan, Hans Becker, Clarissa Gerhäuser
Archiv Der Pharmazie
|
May 10, 2016
Synthesis of Resveratrol Derivatives and In Vitro Screening for Potential Cancer Chemopreventive Activities
Fulvia Orsini, Luisella Verotta, Karin Klimo, et al.
Page
of 6