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Journal of Diabetes Science and Technology|September 1, 2020
Predictive Low Glucose Suspend Algorithm in Real Life: A Five-Year Follow-Up Retrospective AnalysisClaudio Tubili, Daniela Pollakova, Maria Rosaria Nardone, et al.Nutrients|July 2, 2021
The Impact of Vegan Diet in the Prevention and Treatment of Type 2 Diabetes: A Systematic ReviewDaniela Pollakova, Aikaterini Andreadi, Francesca Pacifici, et al.Acta Diabetologica|July 17, 2022
Effects of semaglutide on cardiovascular risk factors and eating behaviors in type 2 diabetesUgo Di Folco, Noemi Vallecorsa, Maria Rosaria Nardone, et al.European Journal of Public Health|September 9, 2021
Mediterranean diet, walking outdoors and polypharmacy in older patients with type II diabetesCristina Fortes, Simona Mastroeni, Claudio Tubili, et al.Nutrition (Burbank, Los Angeles County, Calif.)|June 2, 2023
Muscular involvement in long-term type 1 diabetes: Does it represent an underestimated complication?Daniela Pollakova, Claudio Tubili, Ugo Di Folco, et al.International Journal of Environmental Research and Public Health|December 4, 2020
Outcomes of Culturally Tailored Dietary Intervention in the North African and Bangladeshi Diabetic Patients in ItalyLaura Piombo, Gianluca Nicolella, Giulia Barbarossa, et al.Diabetes Technology & Therapeutics|August 13, 2013
ProAct study: new features of insulin pumps improve diabetes management and glycemic control in patients after transition of continuous subcutaneous insulin infusion systemsRalph Ziegler, Claudio Tubili, Ana Chico, et al.Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 26, 2023
Critical evaluation of the questionnaires assessing adherence to the Mediterranean diet that are based on servingsMartina Chiriacò, Claudio Tubili, Simona Bo, et al.Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|January 11, 2020
Effects of polyphenols on cardio-metabolic risk factors and risk of type 2 diabetes. A joint position statement of the Diabetes and Nutrition Study Group of the Italian Society of Diabetology (SID), the Italian Association of Dietetics and Clinical Nutrition (ADI) and the Italian Association of Medical Diabetologists (AMD)Rosalba Giacco, Giuseppina Costabile, Giuseppe Fatati, et al.Journal of Diabetes|June 30, 2015
Position Statement on the management of continuous subcutaneous insulin infusion (CSII): The Italian Lazio experienceAnna R Maurizi, Concetta Suraci, Dario Pitocco, et al.Pageof 2