Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Corrie M Whisner

Showing results (1-10 of 58) with videos related to

Pageof 6
Sort By:
The Journal of Nutrition|June 14, 2019
Ingestion of a Synbiotic Pasta by Those with Elevated Blood Sugar and Body Mass Index Results in Health BenefitsCorrie M Whisner
Current Nutrition Reports|February 14, 2019
The Role of the Microbiome in Cancer Initiation and Progression: How Microbes and Cancer Cells Utilize Excess Energy and Promote One Another's GrowthCorrie M Whisner, C Athena Aktipis
Calcified Tissue International|October 29, 2017
Prebiotics, Bone and Mineral MetabolismCorrie M Whisner, Luisa F Castillo
Advances in Experimental Medicine and Biology|November 5, 2017
Prebiotics and BoneCorrie M Whisner, Connie M Weaver
The Journal of Nutrition|March 26, 2025
Effects of Corn Flour Consumption on Human Health across the Lifespan: A Scoping ReviewAlex E Mohr, Corrie M Whisner
The Journal of Nutrition|October 5, 2019
The Key to Successful Weight Loss on a High-Fiber Diet May Be in Gut Microbiome Prevotella AbundanceCarmen P Ortega-Santos, Corrie M Whisner
Journal of Pediatric and Adolescent Gynecology|March 21, 2016
A Brief Survey of Dietary Beliefs and Behaviors of Pregnant AdolescentsCorrie M Whisner, Meg Bruening, Kimberly O O'Brien
Journal of Alzheimer'S Disease : JAD|April 1, 2016
Vitamin D Supplementation Appears to Increase Plasma Aβ40 in Vitamin D Insufficient Older Adults: A Pilot Randomized Controlled TrialBrendan J Miller, Corrie M Whisner, Carol S Johnston
Frontiers in Nutrition|February 21, 2024
Omega-3 eicosapentaenoic polar-lipid rich extract from microalgae <i>Nannochloropsis</i> decreases plasma triglycerides and cholesterol in a real-world normolipidemic supplement consumer populationEneko Ganuza, Eghogho H Etomi, Magdalena Olson, et al.
Nutrients|November 11, 2020
Exercise and/or Genistein Treatment Impact Gut Microbiota and Inflammation after 12 Weeks on a High-Fat, High-Sugar Diet in C57BL/6 MiceCarmen P Ortega-Santos, Layla Al-Nakkash, Corrie M Whisner
Pageof 6

Showing results (1-10 of 58) with videos related to

Sort By:
Pageof 6
The Journal of Nutrition|June 14, 2019
Ingestion of a Synbiotic Pasta by Those with Elevated Blood Sugar and Body Mass Index Results in Health BenefitsCorrie M Whisner
Current Nutrition Reports|February 14, 2019
The Role of the Microbiome in Cancer Initiation and Progression: How Microbes and Cancer Cells Utilize Excess Energy and Promote One Another's GrowthCorrie M Whisner, C Athena Aktipis
Calcified Tissue International|October 29, 2017
Prebiotics, Bone and Mineral MetabolismCorrie M Whisner, Luisa F Castillo
Advances in Experimental Medicine and Biology|November 5, 2017
Prebiotics and BoneCorrie M Whisner, Connie M Weaver
The Journal of Nutrition|March 26, 2025
Effects of Corn Flour Consumption on Human Health across the Lifespan: A Scoping ReviewAlex E Mohr, Corrie M Whisner
The Journal of Nutrition|October 5, 2019
The Key to Successful Weight Loss on a High-Fiber Diet May Be in Gut Microbiome Prevotella AbundanceCarmen P Ortega-Santos, Corrie M Whisner
Journal of Pediatric and Adolescent Gynecology|March 21, 2016
A Brief Survey of Dietary Beliefs and Behaviors of Pregnant AdolescentsCorrie M Whisner, Meg Bruening, Kimberly O O'Brien
Journal of Alzheimer'S Disease : JAD|April 1, 2016
Vitamin D Supplementation Appears to Increase Plasma Aβ40 in Vitamin D Insufficient Older Adults: A Pilot Randomized Controlled TrialBrendan J Miller, Corrie M Whisner, Carol S Johnston
Frontiers in Nutrition|February 21, 2024
Omega-3 eicosapentaenoic polar-lipid rich extract from microalgae <i>Nannochloropsis</i> decreases plasma triglycerides and cholesterol in a real-world normolipidemic supplement consumer populationEneko Ganuza, Eghogho H Etomi, Magdalena Olson, et al.
Nutrients|November 11, 2020
Exercise and/or Genistein Treatment Impact Gut Microbiota and Inflammation after 12 Weeks on a High-Fat, High-Sugar Diet in C57BL/6 MiceCarmen P Ortega-Santos, Layla Al-Nakkash, Corrie M Whisner
Pageof 6