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The American Journal of Clinical Nutrition
|
December 1, 1981
Effect of differences in source of dietary carbohydrate on plasma glucose and insulin responses to meals in patients with impaired carbohydrate tolerance
A Coulston, M S Greenfield, F B Kraemer, et al.
The American Journal of Medicine
|
February 1, 1987
Deleterious metabolic effects of high-carbohydrate, sucrose-containing diets in patients with non-insulin-dependent diabetes mellitus
A M Coulston, C B Hollenbeck, A L Swislocki, et al.
Science (New York, N.Y.)
|
February 11, 2012
One-step fabrication of supramolecular microcapsules from microfluidic droplets
Jing Zhang, Roger J Coulston, Samuel T Jones, et al.
Diabetes Care
|
January 1, 1995
Why do low-fat high-carbohydrate diets accentuate postprandial lipemia in patients with NIDDM?
Y D Chen, A M Coulston, M Y Zhou, et al.
PNAS Nexus
|
November 29, 2023
Near-term investments in forest management support long-term carbon sequestration capacity in forests of the United States
John W Coulston, Grant M Domke, David M Walker, et al.
Diabetes
|
February 1, 1985
The effects of variations in percent of naturally occurring complex and simple carbohydrates on plasma glucose and insulin response in individuals with non-insulin-dependent diabetes mellitus
C B Hollenbeck, A M Coulston, C C Donner, et al.
Environmental Monitoring and Assessment
|
May 10, 2011
A primer for nonresponse in the US forest inventory and analysis program
Paul L Patterson, John W Coulston, Francis A Roesch, et al.
Archives of Toxicology
|
April 27, 1978
Bile acid conjugation in the chimpanzee: effective sulfation of lithocholic acid
M Schwenk, A F Hofmann, G L Carlson, et al.
The American Journal of Clinical Nutrition
|
April 1, 1995
Postprandial triglyceride and retinyl ester responses to oral fat: effects of fructose
J Jeppesen, Y I Chen, M Y Zhou, et al.
Chemical Communications (Cambridge, England)
|
September 16, 2010
Supramolecular gold nanoparticle-polymer composites formed in water with cucurbit[8]uril
Roger J Coulston, Samuel T Jones, Tung-Chun Lee, et al.
Page
of 19
Search research articles
Search
Showing results (121-130 of 188) with videos related to
Sort By:
Page
of 19
The American Journal of Clinical Nutrition
|
December 1, 1981
Effect of differences in source of dietary carbohydrate on plasma glucose and insulin responses to meals in patients with impaired carbohydrate tolerance
A Coulston, M S Greenfield, F B Kraemer, et al.
The American Journal of Medicine
|
February 1, 1987
Deleterious metabolic effects of high-carbohydrate, sucrose-containing diets in patients with non-insulin-dependent diabetes mellitus
A M Coulston, C B Hollenbeck, A L Swislocki, et al.
Science (New York, N.Y.)
|
February 11, 2012
One-step fabrication of supramolecular microcapsules from microfluidic droplets
Jing Zhang, Roger J Coulston, Samuel T Jones, et al.
Diabetes Care
|
January 1, 1995
Why do low-fat high-carbohydrate diets accentuate postprandial lipemia in patients with NIDDM?
Y D Chen, A M Coulston, M Y Zhou, et al.
PNAS Nexus
|
November 29, 2023
Near-term investments in forest management support long-term carbon sequestration capacity in forests of the United States
John W Coulston, Grant M Domke, David M Walker, et al.
Diabetes
|
February 1, 1985
The effects of variations in percent of naturally occurring complex and simple carbohydrates on plasma glucose and insulin response in individuals with non-insulin-dependent diabetes mellitus
C B Hollenbeck, A M Coulston, C C Donner, et al.
Environmental Monitoring and Assessment
|
May 10, 2011
A primer for nonresponse in the US forest inventory and analysis program
Paul L Patterson, John W Coulston, Francis A Roesch, et al.
Archives of Toxicology
|
April 27, 1978
Bile acid conjugation in the chimpanzee: effective sulfation of lithocholic acid
M Schwenk, A F Hofmann, G L Carlson, et al.
The American Journal of Clinical Nutrition
|
April 1, 1995
Postprandial triglyceride and retinyl ester responses to oral fat: effects of fructose
J Jeppesen, Y I Chen, M Y Zhou, et al.
Chemical Communications (Cambridge, England)
|
September 16, 2010
Supramolecular gold nanoparticle-polymer composites formed in water with cucurbit[8]uril
Roger J Coulston, Samuel T Jones, Tung-Chun Lee, et al.
Page
of 19