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Langmuir : the ACS Journal of Surfaces and Colloids
|
October 27, 2007
Emulsion macromonomer cross-linking. A preparative method for oxidation-responsive nanoparticles with a controlled network structure
Giona Kilcher, Craig Duckham, Nicola Tirelli
Pharmaceutical Research
|
September 14, 2006
Disruption of epithelial tight junctions by yeast enhances the paracellular delivery of a model protein
Emily Fuller, Craig Duckham, Edward Wood
Applied Microbiology and Biotechnology
|
May 15, 2012
Yeast cells as microcapsules. Analytical tools and process variables in the encapsulation of hydrophobes in S. cerevisiae
Federica Ciamponi, Craig Duckham, Nicola Tirelli
Faraday Discussions
|
December 4, 2008
Probing (macro)molecular transport through cell walls
Giona Kilcher, Daniela Delneri, Craig Duckham, et al.
Journal of Agricultural and Food Chemistry
|
September 19, 2002
Effect of cultivar and storage time on the volatile flavor components of baked potato
S Craig Duckham, Andrew T Dodson, Jokie Bakker, et al.
Scientific Reports
|
December 5, 2024
Development of a controlled-release mosquito RNAi yeast larvicide suitable for the sustained control of large water storage containers
Keshava Mysore, James D Oxley, Craig Duckham, et al.
Insects
|
December 22, 2023
Demonstration of RNAi Yeast Insecticide Activity in Semi-Field Larvicide and Attractive Targeted Sugar Bait Trials Conducted on <i>Aedes</i> and <i>Culex</i> Mosquitoes
Akilah T M Stewart, Keshava Mysore, Teresia M Njoroge, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 7) with videos related to
Sort By:
Page
of 1
Langmuir : the ACS Journal of Surfaces and Colloids
|
October 27, 2007
Emulsion macromonomer cross-linking. A preparative method for oxidation-responsive nanoparticles with a controlled network structure
Giona Kilcher, Craig Duckham, Nicola Tirelli
Pharmaceutical Research
|
September 14, 2006
Disruption of epithelial tight junctions by yeast enhances the paracellular delivery of a model protein
Emily Fuller, Craig Duckham, Edward Wood
Applied Microbiology and Biotechnology
|
May 15, 2012
Yeast cells as microcapsules. Analytical tools and process variables in the encapsulation of hydrophobes in S. cerevisiae
Federica Ciamponi, Craig Duckham, Nicola Tirelli
Faraday Discussions
|
December 4, 2008
Probing (macro)molecular transport through cell walls
Giona Kilcher, Daniela Delneri, Craig Duckham, et al.
Journal of Agricultural and Food Chemistry
|
September 19, 2002
Effect of cultivar and storage time on the volatile flavor components of baked potato
S Craig Duckham, Andrew T Dodson, Jokie Bakker, et al.
Scientific Reports
|
December 5, 2024
Development of a controlled-release mosquito RNAi yeast larvicide suitable for the sustained control of large water storage containers
Keshava Mysore, James D Oxley, Craig Duckham, et al.
Insects
|
December 22, 2023
Demonstration of RNAi Yeast Insecticide Activity in Semi-Field Larvicide and Attractive Targeted Sugar Bait Trials Conducted on <i>Aedes</i> and <i>Culex</i> Mosquitoes
Akilah T M Stewart, Keshava Mysore, Teresia M Njoroge, et al.
Page
of 1