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Biosensors|June 23, 2022
Tracking Arachis hypogaea Allergen in Pre-Packaged Foodstuff: A Nanodiamond-Based Electrochemical Biosensing ApproachMaria Freitas, André Carvalho, Henri P A Nouws, et al.Marine Drugs|June 23, 2022
Biological Potential, Gastrointestinal Digestion, Absorption, and Bioavailability of Algae-Derived Compounds with Neuroprotective Activity: A Comprehensive ReviewBruna Martins, Mónica Vieira, Cristina Delerue-Matos, et al.Journal of Separation Science|December 21, 2012
Multiresidue pesticides analysis in soils using modified QuEChERS with disposable pipette extraction and dispersive solid-phase extractionVirgínia C Fernandes, Valentina F Domingues, Nuno Mateus, et al.Environmental Science and Pollution Research International|December 4, 2018
Pyrethroid pesticide metabolite, 3-PBA, in soils: method development and application to real agricultural soilsIdalina Bragança, Paulo C Lemos, Cristina Delerue-Matos, et al.Talanta|April 12, 2022
The simpler the better: Highly sensitive 17α-ethinylestradiol sensor based on an unmodified carbon paper transducerÁlvaro Torrinha, Pedro Carneiro, Diana Dias, et al.Environmental Pollution (Barking, Essex : 1987)|July 24, 2020
Exposure of nursing mothers to polycyclic aromatic hydrocarbons: Levels of un-metabolized and metabolized compounds in breast milk, major sources of exposure and infants' health risksMarta Oliveira, Sofia Duarte, Cristina Delerue-Matos, et al.Journal of Environmental Management|March 12, 2026
A green nanotechnology approach based on coffee waste as a precursor for zero-valent iron in soil decontamination of venlafaxineFilipe Fernandes, Paula Paíga, Sónia Figueiredo, et al.Talanta|March 7, 2021
Carbon paper as a promising sensing material: Characterization and electroanalysis of ketoprofen in wastewater and fishÁlvaro Torrinha, Marco Martins, Miguel Tavares, et al.Journal of Agricultural and Food Chemistry|May 11, 2011
Determination of 24 pesticide residues in fortified wines by solid-phase microextraction and gas chromatography-tandem mass spectrometryJoana Martins, Cristina Esteves, Tomas Simoes, et al.Foods (Basel, Switzerland)|September 27, 2025
Recent Advances on Seaweed-Derived Pigments for FoodApplication and Current Legal FrameworkElsa F Vieira, Lígia Rebelo Gomes, Clara Grosso, et al.Pageof 34