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Journal of Industrial Microbiology & Biotechnology|January 25, 2015
Decreased production of higher alcohols by Saccharomyces cerevisiae for Chinese rice wine fermentation by deletion of Bat aminotransferasesCui-Ying Zhang, Ya-Nan Qi, Hong-Xia Ma, et al.Drug Design, Development and Therapy|July 1, 2015
Therapeutic effects of C-28 methyl ester of 2-cyano-3,12-dioxoolean-1,9-dien-28-oic acid (CDDO-Me; bardoxolone methyl) on radiation-induced lung inflammation and fibrosis in miceYan-Yang Wang, Cui-Ying Zhang, Ya-Qiong Ma, et al.Zhongguo Ying Yong Sheng Li Xue Za Zhi = Zhongguo Yingyong Shenglixue Zazhi = Chinese Journal of Applied Physiology|June 23, 2018
[A study on preventive mechanisms of resveratrol on injuried heart during hepatic ischemia/reperfusion injury in rats by regulating Notch signaling pathway]Yan-Zhen Lu, Jia Wang, Juan Song, et al.Oncotarget|November 9, 2017
Combing NLR, V20 and mean lung dose to predict radiation induced lung injury in patients with lung cancer treated with intensity modulated radiation therapy and chemotherapyWen-Yan Pan, Chao Bian, Guan-Lian Zou, et al.Food Microbiology|January 5, 2021
Comparative transcriptome analysis reveals the key regulatory genes for higher alcohol formation by yeast at different α-amino nitrogen concentrationsYa-Ping Wang, Zhong-Guan Sun, Cui-Ying Zhang, et al.Metabolic Engineering Communications|July 1, 2024
Sustainable biosynthesis of squalene from waste cooking oil by the yeast <i>Yarrowia lipolytica</i>Shuhui Wang, Xu Sun, Yuqing Han, et al.Journal of Food Biochemistry|July 30, 2019
Construction of industrial baker's yeast with high level of cAMPJian Dong, Xiao-Meng Fu, Peng-Fei Wang, et al.Nephron. Experimental Nephrology|March 24, 2006
Cytotoxicity of phenanthrenes extracted from Aristolochia contorta in human proximal tubular epithelial cell lineYu-jie Wen, Tao Su, Jia-wei Tang, et al.Iranian Journal of Biotechnology|August 29, 2019
Increased Acetate Ester Production of Polyploid Industrial Brewer's Yeast Strains via Precise and Seamless "Self-cloning" Integration StrategyJian Dong, Kun-Qiang Hong, Cui-Ying Zhang, et al.Food Microbiology|December 3, 2022
The eisosomes contribute to acid tolerance of yeast by maintaining cell membrane integrityChao Li, Jun Lu, Xue-Jiao Yan, et al.Pageof 7