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Scandinavian Journal of Gastroenterology|January 1, 1994
Effect of cheese on intestinal transit time and other indicators of bowel function in residents of a retirement homeH M Mykkänen, L J Karhunen, R Korpela, et al.Beneficial Microbes|January 28, 2014
Yoghurt and probiotic bacteria in dietary guidelines of the member states of the European UnionL N Smug, S Salminen, M E Sanders, et al.The Journal of Trauma|July 1, 1997
Specific features associated with femoral shaft fractures caused by low-energy traumaS Salminen, H Pihlajamäki, V Avikainen, et al.Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|February 19, 1999
Probiotic bacteria down-regulate the milk-induced inflammatory response in milk-hypersensitive subjects but have an immunostimulatory effect in healthy subjectsL Pelto, E Isolauri, E M Lilius, et al.Lung Cancer (Amsterdam, Netherlands)|March 1, 1995
Evaluation of the clinical TNM staging system for malignant pleural mesothelioma: an assessment in 88 patientsL Tammilehto, L Kivisaari, U S Salminen, et al.The British Journal of Nutrition|September 7, 2002
Probiotics: on-going research on atopic individualsK Laiho, U Hoppu, A C Ouwehand, et al.Insect Molecular Biology|November 30, 2011
Cold tolerance and cold-induced modulation of gene expression in two Drosophila virilis group species with different distributionsLaura Vesala, T S Salminen, A Laiho, et al.Digestive Diseases and Sciences|December 1, 1994
Oral bacteriotherapy for viral gastroenteritisE Isolauri, M Kaila, H Mykkänen, et al.Letters in Applied Microbiology|July 8, 2000
Wheat or rye supplemented diets do not affect faecal mucus concentration or the adhesion of probiotic micro-organisms to faecal mucusA C Ouwehand, S Gråsten, P Niemi, et al.The Journal of Nutrition|January 1, 1994
Lactobacillus strain GG supplementation decreases colonic hydrolytic and reductive enzyme activities in healthy female adultsW H Ling, R Korpela, H Mykkänen, et al.Pageof 21