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Nanotechnology|May 11, 2010
Winkler boundary conditions for three-point bending tests on 1D nanomaterialsD Gangadean, David N McIlroy, Brian E Faulkner, et al.Langmuir : the ACS Journal of Surfaces and Colloids|August 11, 2010
Substrate effects on the wettability of electrospun titania-poly(vinylpyrrolidone) fiber matsJamie M F Jabal, Laurel McGarry, Abigail Sobczyk, et al.ACS Applied Materials & Interfaces|May 16, 2013
Comparison of electromagnetic shielding with polyaniline nanopowders produced in solvent-limited conditionsHesham Ramzy Tantawy, D Eric Aston, Jacob R Smith, et al.Applied Spectroscopy|November 14, 2012
Multivariate analysis of micro-Raman spectra of thermoplastic polyurethane blends using principal component analysis and principal component regressionAndrew Todd Weakley, P C Temple Warwick, Thomas E Bitterwolf, et al.ACS Applied Materials & Interfaces|April 23, 2011
8-aminoquinoline functionalized silica nanoparticles: a fluorescent nanosensor for detection of divalent zinc in aqueous and in yeast cell suspensionShiva K Rastogi, Parul Pal, D Eric Aston, et al.Journal of Agricultural and Food Chemistry|April 22, 2011
Determination of total phenolic content and antioxidant activity of garlic (Allium sativum) and elephant garlic (Allium ampeloprasum) by attenuated total reflectance-Fourier transformed infrared spectroscopyXiaonan Lu, Carolyn F Ross, Joseph R Powers, et al.ACS Applied Materials & Interfaces|January 20, 2011
Fluorescence sensing of zinc(II) using ordered mesoporous silica material (MCM-41) functionalized with N-(quinolin-8-yl)-2-[3-(triethoxysilyl)propylamino]acetamideParul Pal, Shiva K Rastogi, Charlene M Gibson, et al.Applied and Environmental Microbiology|June 7, 2011
Investigating antibacterial effects of garlic (Allium sativum) concentrate and garlic-derived organosulfur compounds on Campylobacter jejuni by using Fourier transform infrared spectroscopy, Raman spectroscopy, and electron microscopyXiaonan Lu, Barbara A Rasco, Jamie M F Jabal, et al.Analytical Chemistry|May 11, 2011
Infrared and Raman spectroscopic studies of the antimicrobial effects of garlic concentrates and diallyl constituents on foodborne pathogensXiaonan Lu, Barbara A Rasco, Dong Hyun Kang, et al.Chemical Communications (Cambridge, England)|June 30, 2012
DNA detection on lateral flow test strips: enhanced signal sensitivity using LNA-conjugated gold nanoparticlesShiva K Rastogi, CharLene M Gibson, Josh R Branen, et al.Pageof 3