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Poultry Science|June 1, 1981
The effect of methionine or cysteine on cobalt toxicity in the chickL L Southern, D H BakerThe Journal of Nutrition|May 1, 1980
Utilization of the D- and L-isomers of methionine and methionine hydroxy analogue as determined by chick bioassayD H Baker, K P BoebelThe Journal of Nutrition|June 1, 2001
Microbial phytase does not improve protein-amino acid utilization in soybean meal fed to young chickensC M Peter, D H BakerJournal of Animal Science|March 21, 2007
Oral N-acetyl-L-cysteine is a safe and effective precursor of cysteineR N Dilger, D H BakerJournal of Animal Science|July 1, 1990
Phosphorus utilization in chicks fed hydrated sodium calcium aluminosilicateT K Chung, D H BakerPoultry Science|July 1, 1990
Effect of varying calcium and phosphorus level on manganese utilizationK J Wedekind, D H BakerPoultry Science|August 1, 1990
Riboflavin requirement of chicks fed purified amino acid and conventional corn-soybean meal dietsT K Chung, D H BakerJournal of Animal Science|June 1, 1987
Amino acid excesses for young pigs: effects of excess methionine, tryptophan, threonine or leucineM S Edmonds, D H BakerThe Journal of Nutrition|June 1, 1982
Eimeria acervulina infection in chicks fed cobalt in the presence or absence of excess dietary methionineL L Southern, D H BakerPoultry Science|March 1, 1982
Roxarsone toxicity in the chick as influenced by dietary cysteine and copper and by experimental infection with Eimeria acervulinaG L Czarnecki, D H BakerPageof 29