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Journal of AAPOS : the Official Publication of the American Association for Pediatric Ophthalmology and Strabismus
|
October 24, 2025
Multiple, bilateral choroidal macrovessels with visible pulsations in an infant with trisomy 18
Richard D House, Weiliang Wang, Megan X Law, et al.
Food Science & Nutrition
|
July 28, 2017
Determination of the protein quality of cooked Canadian pulses
Matthew G Nosworthy, Jason Neufeld, Peter Frohlich, et al.
Journal of Animal Science
|
September 15, 2006
Growth performance and carcass characteristics of pigs fed short-season corn hybrids
F O Opapeju, C M Nyachoti, J D House, et al.
Food Chemistry
|
May 6, 2026
Effects of novel protein extraction methods on structure-functional properties and protein quality of fava bean protein isolates: A comparative study
Anuruddika Hewage, Amanda G A Sá, Rotimi E Aluko, et al.
Journal of Andrology
|
September 1, 1987
Testicular hemodynamic changes after the surgical creation of a varicocele in the rat. Intravital microscopic observations
H M Nagler, E F Lizza, S D House, et al.
Poultry Science
|
January 16, 2010
Effect of plant sterol-enriched diets on plasma and egg yolk cholesterol concentrations and cholesterol metabolism in laying hens
X Liu, H L Zhao, S Thiessen, et al.
American Journal of Obstetrics & Gynecology MFM
|
May 31, 2021
Randomized controlled trial of single-use negative-pressure wound therapy dressings in morbidly obese patients undergoing cesarean delivery
Ashley T Peterson, Stephanie L Bakaysa, Janelle M Driscoll, et al.
Cancer Letters
|
February 17, 1998
Growth suppression of malignant leukemia cell line in vitro by ascorbic acid (vitamin C) and its derivatives
M W Roomi, D House, M Eckert-Maksić, et al.
Lipids
|
November 1, 2015
Tyrosol Attenuates High Fat Diet-Induced Hepatic Oxidative Stress: Potential Involvement of Cystathionine β-Synthase and Cystathionine γ-Lyase
Lindsei K Sarna, Victoria Sid, Pengqi Wang, et al.
Molecules (Basel, Switzerland)
|
March 11, 2020
Combination of High Hydrostatic Pressure and Ultrafiltration to Generate a New Emulsifying Ingredient from Egg Yolk
Mélanie Giarratano, Pauline Duffuler, Julien Chamberland, et al.
Page
of 31
Search research articles
Search
Showing results (171-180 of 309) with videos related to
Sort By:
Page
of 31
Journal of AAPOS : the Official Publication of the American Association for Pediatric Ophthalmology and Strabismus
|
October 24, 2025
Multiple, bilateral choroidal macrovessels with visible pulsations in an infant with trisomy 18
Richard D House, Weiliang Wang, Megan X Law, et al.
Food Science & Nutrition
|
July 28, 2017
Determination of the protein quality of cooked Canadian pulses
Matthew G Nosworthy, Jason Neufeld, Peter Frohlich, et al.
Journal of Animal Science
|
September 15, 2006
Growth performance and carcass characteristics of pigs fed short-season corn hybrids
F O Opapeju, C M Nyachoti, J D House, et al.
Food Chemistry
|
May 6, 2026
Effects of novel protein extraction methods on structure-functional properties and protein quality of fava bean protein isolates: A comparative study
Anuruddika Hewage, Amanda G A Sá, Rotimi E Aluko, et al.
Journal of Andrology
|
September 1, 1987
Testicular hemodynamic changes after the surgical creation of a varicocele in the rat. Intravital microscopic observations
H M Nagler, E F Lizza, S D House, et al.
Poultry Science
|
January 16, 2010
Effect of plant sterol-enriched diets on plasma and egg yolk cholesterol concentrations and cholesterol metabolism in laying hens
X Liu, H L Zhao, S Thiessen, et al.
American Journal of Obstetrics & Gynecology MFM
|
May 31, 2021
Randomized controlled trial of single-use negative-pressure wound therapy dressings in morbidly obese patients undergoing cesarean delivery
Ashley T Peterson, Stephanie L Bakaysa, Janelle M Driscoll, et al.
Cancer Letters
|
February 17, 1998
Growth suppression of malignant leukemia cell line in vitro by ascorbic acid (vitamin C) and its derivatives
M W Roomi, D House, M Eckert-Maksić, et al.
Lipids
|
November 1, 2015
Tyrosol Attenuates High Fat Diet-Induced Hepatic Oxidative Stress: Potential Involvement of Cystathionine β-Synthase and Cystathionine γ-Lyase
Lindsei K Sarna, Victoria Sid, Pengqi Wang, et al.
Molecules (Basel, Switzerland)
|
March 11, 2020
Combination of High Hydrostatic Pressure and Ultrafiltration to Generate a New Emulsifying Ingredient from Egg Yolk
Mélanie Giarratano, Pauline Duffuler, Julien Chamberland, et al.
Page
of 31