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Journal of Dairy Science|December 1, 1979
Evaluation of high protein oat forage for dairy cattleT L Schroeder, H H Voelker, D J SchingoetheJournal of Dairy Science|September 30, 2004
The energy content of wet corn distillers grains for lactating dairy cowsC P Birkelo, M J Brouk, D J SchingoetheJournal of Dairy Science|June 1, 2001
Blood amino acids and milk composition from cows fed soybean meal, fish meal, or bothA A Abu-Ghazaleh, D J Schingoethe, A R HippenJournal of Dairy Science|August 24, 2001
Conjugated linoleic acid and other beneficial fatty acids in milk fat from cows fed soybean meal, fish meal, or bothA A Abu-Ghazaleh, D J Schingoethe, A R HippenJournal of Dairy Science|October 19, 2005
Lactational response of cows fed condensed corn distillers solublesC R Da Cruz, M J Brouk, D J SchingoetheJournal of Dairy Science|May 19, 2015
Performance, bioenergetic status, and indicators of oxidative stress of environmentally heat-loaded Holstein cows in response to diets inducing milk fat depressionS Kargar, G R Ghorbani, V Fievez, et al.Journal of Dairy Science|October 4, 2008
Ruminal phosphorus disappearance from corn and soybean feedstuffsK Mjoun, K F Kalscheur, A R Hippen, et al.Journal of Dairy Science|July 16, 2010
Performance and amino acid utilization of early lactation dairy cows fed regular or reduced-fat dried distillers grains with solublesK Mjoun, K F Kalscheur, A R Hippen, et al.Journal of Dairy Science|August 21, 2010
Ruminal degradability and intestinal digestibility of protein and amino acids in soybean and corn distillers grains productsK Mjoun, K F Kalscheur, A R Hippen, et al.Journal of Dairy Science|May 1, 1976
Rumen volatile fatty acids and milk composition from cows fed hay, haylage, or urea-treated corn silageD J Schingoethe, H H Voelker, G L Beardsley, et al.Pageof 10