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Poultry Science|November 25, 2000
Reduction of Salmonella in the crop of broiler chickens subjected to feed withdrawalA Hinton, R J Buhr, K D Ingram
International Journal of Food Microbiology|March 5, 2004
Tracking spoilage bacteria in commercial poultry processing and refrigerated storage of poultry carcassesArthur Hinton, J A Cason, Kimberly D Ingram
The Journal of Physiology|November 1, 1987
Sodium and potassium currents involved in action potential propagation in normal bovine lactotrophsP Cobbett, C D Ingram, W T Mason
Journal of Food Protection|September 13, 2000
Coliform, Escherichia coli, and salmonellae concentrations in a multiple-tank, counterflow poultry scalderJ A Cason, A Hinton, K D Ingram
Neuroscience|November 1, 1987
Voltage-activated currents through calcium channels in normal bovine lactotrophsP Cobbett, C D Ingram, W T Mason
Dalton Transactions (Cambridge, England : 2003)|September 29, 2004
What variable-pressure variable-temperature measurements are telling us about ion transport in glassCorrie T Imrie, Ioannis Konidakis, Malcolm D Ingram
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