Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

D M Walker

Showing results (31-40 of 170) with videos related to

Pageof 17
Sort By:
The British Journal of Nutrition|June 1, 1970
The nutritive value of fat in the diet of the milk-fed lamb. 2. The effect of different dietary fats on the composition of the body fatsG B Stokes, D M Walker
The British Journal of Nutrition|July 1, 1971
Nitrogen balance studies with the milk-fed lamb. 8. Labile protein reservesB W Norton, D M Walker
Australian Dental Journal|October 1, 1996
Oral submucous fibrosis. A reviewS C Cox, D M Walker
International Journal of Clinical Practice|April 2, 2009
Ivabradine - the beauty of a slow heart rateM Z Khawaja, D M Walker
Cardiovascular Research|August 1, 1992
Ischaemic preconditioning: from mechanisms to exploitationD M Walker, D M Yellon
British Dental Journal|March 19, 1983
A controlled clinical trial of the efficacy of topically applied fluocinonide in the treatment of recurrent aphthous ulcerationS J Pimlott, D M Walker
International Journal of Dermatology|October 1, 1976
Recurrent aphthous ulcerationD M Walker, A E Dolby
International Archives of Allergy and Applied Immunology|January 1, 1975
Effect of disodium cromoglycate on lymphocyte response to antigen and mitogenD M Walker, A E Dolby
Journal of Oral Rehabilitation|May 1, 1987
Denture stomatitis: a reviewT M Arendorf, D M Walker
The Journal of Forensic Odonto-Stomatology|June 1, 1988
Post-mortem candidal growth on the tongueT M Arendorf, D M Walker
Pageof 17

Showing results (31-40 of 170) with videos related to

Sort By:
Pageof 17
The British Journal of Nutrition|June 1, 1970
The nutritive value of fat in the diet of the milk-fed lamb. 2. The effect of different dietary fats on the composition of the body fatsG B Stokes, D M Walker
The British Journal of Nutrition|July 1, 1971
Nitrogen balance studies with the milk-fed lamb. 8. Labile protein reservesB W Norton, D M Walker
Australian Dental Journal|October 1, 1996
Oral submucous fibrosis. A reviewS C Cox, D M Walker
International Journal of Clinical Practice|April 2, 2009
Ivabradine - the beauty of a slow heart rateM Z Khawaja, D M Walker
Cardiovascular Research|August 1, 1992
Ischaemic preconditioning: from mechanisms to exploitationD M Walker, D M Yellon
British Dental Journal|March 19, 1983
A controlled clinical trial of the efficacy of topically applied fluocinonide in the treatment of recurrent aphthous ulcerationS J Pimlott, D M Walker
International Journal of Dermatology|October 1, 1976
Recurrent aphthous ulcerationD M Walker, A E Dolby
International Archives of Allergy and Applied Immunology|January 1, 1975
Effect of disodium cromoglycate on lymphocyte response to antigen and mitogenD M Walker, A E Dolby
Journal of Oral Rehabilitation|May 1, 1987
Denture stomatitis: a reviewT M Arendorf, D M Walker
The Journal of Forensic Odonto-Stomatology|June 1, 1988
Post-mortem candidal growth on the tongueT M Arendorf, D M Walker
Pageof 17