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Nature|March 16, 2007
Evolution and diversity of subduction zones controlled by slab widthW P Schellart, J Freeman, D R Stegman, et al.
Poultry Science|June 1, 1986
Effect of acclimation and heat stress on thyroid hormone concentrationJ D May, J W Deaton, F N Reece, et al.
The Cochrane Database of Systematic Reviews|January 14, 2016
Dietary fibre for the primary prevention of cardiovascular diseaseLouise Hartley, Michael D May, Emma Loveman, et al.
Genome Announcements|September 9, 2017
Metagenome-Assembled Genome Sequences of Acetobacterium sp. Strain MES1 and Desulfovibrio sp. Strain MES5 from a Cathode-Associated Acetogenic Microbial CommunityDaniel E Ross, Christopher W Marshall, Harold D May, et al.
Environmental Microbiology|February 16, 2002
Identification of a microorganism that links its growth to the reductive dechlorination of 2,3,5,6-chlorobiphenylL A Cutter, J E Watts, K R Sowers, et al.
Applied and Environmental Microbiology|December 1, 1992
Subculturing of a polychlorinated biphenyl-dechlorinating anaerobic enrichment on solid mediaH D May, A W Boyle, W A Price, et al.
Plos One|October 22, 2014
Influence of acidic pH on hydrogen and acetate production by an electrosynthetic microbiomeEdward V LaBelle, Christopher W Marshall, Jack A Gilbert, et al.
Environmental Science & Technology|May 12, 2005
Reductive dechlorination of tetrachloroethene to trans-dichloroethene and cis-dichloroethene by PCB-dechlorinating bacterium DF-1Gregory S Miller, Charles E Milliken, Kevin R Sowers, et al.
The Journal of Allergy and Clinical Immunology|December 1, 1978
Studies of hypersensitivity reactions to foods in infants and childrenS A Bock, W Y Lee, L K Remigio, et al.
Poultry Science|January 1, 1994
Acute heat acclimation and kidney function in broilersR F Wideman, B C Ford, J D May, et al.
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