Showing results (11-20 of 28) with videos related to
Sort By:
Pageof 3
Food Chemistry|June 2, 2018
ComDim for explorative multi-block data analysis of Cantal-type cheeses: Effects of salts, gentle heating and ripeningM Loudiyi, D N Rutledge, A Aït-KaddourAnalytica Chimica Acta|August 17, 2010
Development of near infrared sensors: detection of influential factors by the AComDim methodS Amat, N Dupuy, J Kister, et al.Journal of Agricultural and Food Chemistry|August 22, 2001
Hydration properties and the role of water in taste modalities of sucrose, caffeine, and sucrose-caffeine mixturesV Aroulmoji, F Hutteau, M Mathlouthi, et al.Journal of Magnetic Resonance (San Diego, Calif. : 1997)|May 18, 1999
An NMR relaxation study of the state of water in gelatin gelsM C Vackier, B P Hills, D N RutledgeOncology Nursing Forum|July 31, 2001
Breast cancer detection: knowledge, attitudes, and behaviors of women from PennsylvaniaD N Rutledge, A Barsevick, M T Knobf, et al.Magnetic Resonance in Chemistry : MRC|January 28, 2005
Study of the behaviour of amino acids in aqueous solution by time-domain NMR and high-resolution NMRM Khallouk, D N Rutledge, A M S Silva, et al.Talanta|January 24, 2012
A multiway chemometric and kinetic study for evaluating the thermal stability of edible oils by ¹H NMR analysis: comparison of methodsC B Y Cordella, T Tekye, D N Rutledge, et al.Oncology Nursing Forum|September 1, 1996
Use of research-based practices by oncology staff nursesD N Rutledge, P Greene, K Mooney, et al.Preventive Medicine|July 1, 1988
Exploration of factors affecting mammography behaviorsD N Rutledge, W H Hartmann, P O Kinman, et al.International Journal of Pharmaceutics|November 3, 2012
Development of a percutaneous penetration predictive model by SR-FTIRE Jungman, C Laugel, D N Rutledge, et al.Pageof 3