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D R Jacobs

Showing results (31-40 of 312) with videos related to

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Nutrition and Cancer|January 1, 1995
Whole grain intake and cancer: a review of the literatureD R Jacobs, J Slavin, L Marquart
Epidemiology (Cambridge, Mass.)|May 1, 1991
Alcohol: good for your health?H Blackburn, A Wagenaar, D R Jacobs
American Journal of Epidemiology|March 15, 1995
Invited commentary: low blood cholesterol, nonillness mortality, and other nonatherosclerotic disease mortality: a search for causes and confoundersD R Jacobs, M F Muldoon, L Råstam
Journal of Internal Medicine|January 23, 2014
Environmental pollutants: downgrading the fish food stock affects chronic disease riskD R Jacobs, J Ruzzin, D-H Lee
Public Health Reports (Washington, D.C. : 1974)|March 1, 1985
A descriptive epidemiology of leisure-time physical activityT Stephens, D R Jacobs, C C White
American Journal of Public Health|December 11, 1992
The US decline in stroke mortality: what does ecological analysis tell us?D R Jacobs, P G McGovern, H Blackburn
American Journal of Epidemiology|July 1, 1979
Diet and serum cholesterol: do zero correlations negate the relationship?D R Jacobs, J T Anderson, H Blackburn
Journal of the American College of Nutrition|June 30, 2000
Whole grains and health: an overviewL Marquart, D R Jacobs, J L Slavin
European Journal of Clinical Nutrition|April 18, 2001
Reduced mortality among whole grain bread eaters in men and women in the Norwegian County StudyD R Jacobs, H E Meyer, K Solvoll
American Journal of Epidemiology|December 1, 1984
Dietary measures of physical activityG Sopko, D R Jacobs, H L Taylor
Pageof 32

Showing results (31-40 of 312) with videos related to

Sort By:
Pageof 32
Nutrition and Cancer|January 1, 1995
Whole grain intake and cancer: a review of the literatureD R Jacobs, J Slavin, L Marquart
Epidemiology (Cambridge, Mass.)|May 1, 1991
Alcohol: good for your health?H Blackburn, A Wagenaar, D R Jacobs
American Journal of Epidemiology|March 15, 1995
Invited commentary: low blood cholesterol, nonillness mortality, and other nonatherosclerotic disease mortality: a search for causes and confoundersD R Jacobs, M F Muldoon, L Råstam
Journal of Internal Medicine|January 23, 2014
Environmental pollutants: downgrading the fish food stock affects chronic disease riskD R Jacobs, J Ruzzin, D-H Lee
Public Health Reports (Washington, D.C. : 1974)|March 1, 1985
A descriptive epidemiology of leisure-time physical activityT Stephens, D R Jacobs, C C White
American Journal of Public Health|December 11, 1992
The US decline in stroke mortality: what does ecological analysis tell us?D R Jacobs, P G McGovern, H Blackburn
American Journal of Epidemiology|July 1, 1979
Diet and serum cholesterol: do zero correlations negate the relationship?D R Jacobs, J T Anderson, H Blackburn
Journal of the American College of Nutrition|June 30, 2000
Whole grains and health: an overviewL Marquart, D R Jacobs, J L Slavin
European Journal of Clinical Nutrition|April 18, 2001
Reduced mortality among whole grain bread eaters in men and women in the Norwegian County StudyD R Jacobs, H E Meyer, K Solvoll
American Journal of Epidemiology|December 1, 1984
Dietary measures of physical activityG Sopko, D R Jacobs, H L Taylor
Pageof 32