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Poultry Science
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May 1, 1974
Effect of raw and heated soybean meal on lipogenic capacity of chick liver slices
D Sklan, I Ascarelli, P Budowski
Poultry Science
|
August 3, 2004
Microflora ecology of the chicken intestine using 16S ribosomal DNA primers
E Amit-Romach, D Sklan, Z Uni
The British Journal of Nutrition
|
September 1, 1983
Retinol homeostasis in lambs given low and high intakes of vitamin A
S Donoghue, D S Kronfeld, D Sklan
Journal of the Science of Food and Agriculture
|
April 1, 1983
Changes in the amino acid compounds of the whole-crop wheat during ensiling and after fermentation
G Ashbell, H H Theune, D Sklan
The Journal of Nutrition
|
September 1, 1978
Retrograde movement of digesta in the duodenum of the chick: extent, frequency, and nutritional implications
D Sklan, B Shachaf, J Baron, et al.
The Journal of Nutrition
|
November 1, 1977
Differential absorption of endogenous and exogenous cholesterol in the chick as affected by dietary oil level and phytosterols
D Sklan, M Dahan, P Budowski, et al.
Comparative Biochemistry and Physiology. A, Comparative Physiology
|
January 1, 1984
Intestinal absorption and plasma transport of lipids in chicks and rats
D Sklan, A Geva, P Budowski, et al.
The Journal of Nutrition
|
September 1, 1973
Lipid absorption and secretion in the chick: effect of raw soybean meal
D Sklan, P Budowski, I Ascarelli, et al.
The British Journal of Nutrition
|
January 1, 1973
The composition of chinchilla milk
R Volcani, R Zisling, D Sklan, et al.
The Journal of Nutrition
|
December 1, 1975
51Cr-EDTA, 91Y and 141Ce as nonabsorbed reference substances in the gastrointestinal tract of the chicken
D Sklan, D Dubrov, U Eisner, et al.
Page
of 18
Search research articles
Search
Showing results (101-110 of 175) with videos related to
Sort By:
Page
of 18
Poultry Science
|
May 1, 1974
Effect of raw and heated soybean meal on lipogenic capacity of chick liver slices
D Sklan, I Ascarelli, P Budowski
Poultry Science
|
August 3, 2004
Microflora ecology of the chicken intestine using 16S ribosomal DNA primers
E Amit-Romach, D Sklan, Z Uni
The British Journal of Nutrition
|
September 1, 1983
Retinol homeostasis in lambs given low and high intakes of vitamin A
S Donoghue, D S Kronfeld, D Sklan
Journal of the Science of Food and Agriculture
|
April 1, 1983
Changes in the amino acid compounds of the whole-crop wheat during ensiling and after fermentation
G Ashbell, H H Theune, D Sklan
The Journal of Nutrition
|
September 1, 1978
Retrograde movement of digesta in the duodenum of the chick: extent, frequency, and nutritional implications
D Sklan, B Shachaf, J Baron, et al.
The Journal of Nutrition
|
November 1, 1977
Differential absorption of endogenous and exogenous cholesterol in the chick as affected by dietary oil level and phytosterols
D Sklan, M Dahan, P Budowski, et al.
Comparative Biochemistry and Physiology. A, Comparative Physiology
|
January 1, 1984
Intestinal absorption and plasma transport of lipids in chicks and rats
D Sklan, A Geva, P Budowski, et al.
The Journal of Nutrition
|
September 1, 1973
Lipid absorption and secretion in the chick: effect of raw soybean meal
D Sklan, P Budowski, I Ascarelli, et al.
The British Journal of Nutrition
|
January 1, 1973
The composition of chinchilla milk
R Volcani, R Zisling, D Sklan, et al.
The Journal of Nutrition
|
December 1, 1975
51Cr-EDTA, 91Y and 141Ce as nonabsorbed reference substances in the gastrointestinal tract of the chicken
D Sklan, D Dubrov, U Eisner, et al.
Page
of 18