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Bioinformatics (Oxford, England)|January 23, 2003
Chemometric modelling based on 2D-fluorescence spectra without a calibration measurementD Solle, D Geissler, E Stärk, et al.Advances in Biochemical Engineering/Biotechnology|May 7, 2002
In-situ-fluorescence-probes: a useful tool for non-invasive bioprocess monitoringE Stärk, B Hitzmann, K Schügerl, et al.Journal of Biotechnology|August 30, 2005
Two-dimensional fluorescence spectroscopy: a novel approach for controlling fed-batch cultivationsK Hantelmann, M Kollecker, D Hüll, et al.Journal of Biotechnology|August 17, 2013
Comparative study of non-invasive monitoring via infrared spectroscopy for mammalian cell cultivationsM Sandor, F Rüdinger, R Bienert, et al.Journal of Chromatography. A|July 15, 2000
Monitoring and control of industrial downstream processing of sugar beet molassesR Ulber, R Faurie, P Sosnitza, et al.Biotechnology and Bioengineering|January 5, 1992
An expert system approach for the control of a bioprocess. I: knowledge representation and processingB Hitzmann, A Lübbert, K SchügerlJournal of Biotechnology|March 6, 1998
Fast on-line flow injection analysis system for IgG monitoring in bioprocessesM Reinecke, T ScheperAdvances in Biochemical Engineering/Biotechnology|February 6, 1999
Thermal biosensors in biotechnologyF Lammers, T ScheperJournal of Colloid and Interface Science|October 30, 2003
Visualizing transport processes at liquid-liquid interfaces--the application of laser-induced fluorescenceK Joeris, T ScheperPageof 14