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Probiotics and Antimicrobial Proteins|August 3, 2026
Bacillus Probiotics in Broiler Nutrition: Mechanisms, Gut Health, Performance, and Practical ConsiderationsM Naeem, D V Bourassa
Poultry Science|August 21, 2018
Efficacy of neutralizing buffered peptone water for recovery of Salmonella, Campylobacter, and Enterobacteriaceae from broiler carcasses at various points along a commercial immersion chilling process with peroxyacetic acidD V Bourassa, J L Lapidus, A E Kennedy-Smith, et al.
Poultry Science|February 9, 2006
Recovery of bacteria from broiler carcass respiratory tracts before and after immersion scaldingR J Buhr, M E Berrang, J A Cason, et al.
Journal of Food Protection|October 30, 2020
Assessment of Stabilized Hydrogen Peroxide for Use in Reducing Campylobacter Levels and Prevalence on Broiler Chicken WingsD V Bourassa, C E Harris, L N Bartenfeld Josselson, et al.
Poultry Science|October 21, 2017
Impact of litter Salmonella status during feed withdrawal on Salmonella recovery from the broiler crop and cecaR J Buhr, D V Bourassa, A Hinton, et al.
Poultry Science|July 28, 2022
Evaluation of mechanical cervical dislocation, captive bolt, carbon dioxide, and electrical methods for individual on-farm euthanasia of broiler breedersR S Boyal, R J Buhr, C E Harris, et al.
Poultry Science|November 15, 2017
Evaluation of the addition of organic acids in the feed and/or water for broilers and the subsequent recovery of Salmonella Typhimurium from litter and cecaD V Bourassa, K M Wilson, C R Ritz, et al.
Poultry Science|December 24, 2004
Recovery of Salmonellae from trisodium phosphate-treated commercially processed broiler carcasses after chilling and after seven-day storageD V Bourassa, D L Fletcher, R J Buhr, et al.
Poultry Science|June 12, 2018
Impact of Skip-a-Day and Every-Day Feeding Programs for Broiler Breeder Pullets on the Recovery of Salmonella and Campylobacter following challengeK M Wilson, D V Bourassa, B L McLendon, et al.
Poultry Science|June 16, 2011
Comparison between rinse and crush-and-rub sampling for aerobic bacteria recovery from broiler hatching eggs after sanitizationJ L Spickler, R J Buhr, N A Cox, et al.
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