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The American Journal of Tropical Medicine and Hygiene
|
October 19, 2000
Active, multisite, laboratory-based surveillance for Cryptosporidium parvum
V Dietz, D Vugia, R Nelson, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
May 1, 1996
Occupational exposure leading to hantavirus pulmonary syndrome in a utility company employee
M Jay, B Hjelle, R Davis, et al.
Emerging Infectious Diseases
|
October 8, 1999
Influence of host genetics on the severity of coccidioidomycosis
L Louie, S Ng, R Hajjeh, et al.
Journal of Food Protection
|
November 18, 2000
Prevalence of high-risk food consumption and food-handling practices among adults: a multistate survey, 1996 to 1997. The Foodnet Working Group
B Shiferaw, S Yang, P Cieslak, et al.
Epidemiology and Infection
|
September 5, 2002
A population-based estimate of the burden of diarrhoeal illness in the United States: FoodNet, 1996-7
H Herikstad, S Yang, T J Van Gilder, et al.
The Veterinary Clinics of North America. Food Animal Practice
|
April 9, 1998
Determining the burden of human illness from food borne diseases. CDC's emerging infectious disease program Food Borne Diseases Active Surveillance Network (FoodNet)
F J Angulo, A C Voetsch, D Vugia, et al.
The Journal of Infectious Diseases
|
June 1, 1993
An outbreak of cholera in Maryland associated with imported commercial frozen fresh coconut milk
J L Taylor, J Tuttle, T Pramukul, et al.
American Journal of Public Health
|
August 1, 1996
A new route of transmission for Escherichia coli: infection from dry fermented salami
J Tilden, W Young, A M McNamara, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
March 7, 2001
Risk factors for severe pulmonary and disseminated coccidioidomycosis: Kern County, California, 1995-1996
N E Rosenstein, K W Emery, S B Werner, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
The American Journal of Tropical Medicine and Hygiene
|
October 19, 2000
Active, multisite, laboratory-based surveillance for Cryptosporidium parvum
V Dietz, D Vugia, R Nelson, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
May 1, 1996
Occupational exposure leading to hantavirus pulmonary syndrome in a utility company employee
M Jay, B Hjelle, R Davis, et al.
Emerging Infectious Diseases
|
October 8, 1999
Influence of host genetics on the severity of coccidioidomycosis
L Louie, S Ng, R Hajjeh, et al.
Journal of Food Protection
|
November 18, 2000
Prevalence of high-risk food consumption and food-handling practices among adults: a multistate survey, 1996 to 1997. The Foodnet Working Group
B Shiferaw, S Yang, P Cieslak, et al.
Epidemiology and Infection
|
September 5, 2002
A population-based estimate of the burden of diarrhoeal illness in the United States: FoodNet, 1996-7
H Herikstad, S Yang, T J Van Gilder, et al.
The Veterinary Clinics of North America. Food Animal Practice
|
April 9, 1998
Determining the burden of human illness from food borne diseases. CDC's emerging infectious disease program Food Borne Diseases Active Surveillance Network (FoodNet)
F J Angulo, A C Voetsch, D Vugia, et al.
The Journal of Infectious Diseases
|
June 1, 1993
An outbreak of cholera in Maryland associated with imported commercial frozen fresh coconut milk
J L Taylor, J Tuttle, T Pramukul, et al.
American Journal of Public Health
|
August 1, 1996
A new route of transmission for Escherichia coli: infection from dry fermented salami
J Tilden, W Young, A M McNamara, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
March 7, 2001
Risk factors for severe pulmonary and disseminated coccidioidomycosis: Kern County, California, 1995-1996
N E Rosenstein, K W Emery, S B Werner, et al.
Page
of 1