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Cancer Research
|
September 15, 1988
Breast cancer risk assessed by anthropometry in the NHANES I epidemiological follow-up study
C A Swanson, D Y Jones, A Schatzkin, et al.
Atherosclerosis
|
February 1, 1991
Dietary fat and hormonal influences on lipoprotein fluidity and composition in premenopausal women
E Berlin, J T Judd, P P Nair, et al.
Metabolism: Clinical and Experimental
|
January 1, 1988
Menstrual cycle effect on plasma lipids
D Y Jones, J T Judd, P R Taylor, et al.
Lipids
|
February 1, 1988
Cheek cell fatty acids as indicators of dietary lipids in humans
J Sampugna, L Light, M G Enig, et al.
Human Nutrition. Clinical Nutrition
|
September 1, 1987
Influence of dietary fat on menstrual cycle and menses length
D Y Jones, J T Judd, P R Taylor, et al.
The American Journal of Clinical Nutrition
|
June 1, 1987
Influence of caloric contribution and saturation of dietary fat on plasma lipids in premenopausal women
D Y Jones, J T Judd, P R Taylor, et al.
Metabolism: Clinical and Experimental
|
August 1, 1989
Dietary fat and hormonal effects on erythrocyte membrane fluidity and lipid composition in adult women
E Berlin, S J Bhathena, J T Judd, et al.
The Journal of Clinical Endocrinology and Metabolism
|
May 1, 1992
Effect of dietary fat on length of the follicular phase of the menstrual cycle in a controlled diet setting
M E Reichman, J T Judd, P R Taylor, et al.
The Journal of Nutrition
|
August 1, 1997
Olestra affects serum concentrations of alpha-tocopherol and carotenoids but not vitamin D or vitamin K status in free-living subjects
B P Koonsvitsky, D A Berry, M B Jones, et al.
Mutation Research
|
September 1, 1988
Relation of changes in amount and type of dietary fat to fecapentaenes in premenopausal women
P R Taylor, M H Schiffman, D Y Jones, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 26) with videos related to
Sort By:
Page
of 3
Cancer Research
|
September 15, 1988
Breast cancer risk assessed by anthropometry in the NHANES I epidemiological follow-up study
C A Swanson, D Y Jones, A Schatzkin, et al.
Atherosclerosis
|
February 1, 1991
Dietary fat and hormonal influences on lipoprotein fluidity and composition in premenopausal women
E Berlin, J T Judd, P P Nair, et al.
Metabolism: Clinical and Experimental
|
January 1, 1988
Menstrual cycle effect on plasma lipids
D Y Jones, J T Judd, P R Taylor, et al.
Lipids
|
February 1, 1988
Cheek cell fatty acids as indicators of dietary lipids in humans
J Sampugna, L Light, M G Enig, et al.
Human Nutrition. Clinical Nutrition
|
September 1, 1987
Influence of dietary fat on menstrual cycle and menses length
D Y Jones, J T Judd, P R Taylor, et al.
The American Journal of Clinical Nutrition
|
June 1, 1987
Influence of caloric contribution and saturation of dietary fat on plasma lipids in premenopausal women
D Y Jones, J T Judd, P R Taylor, et al.
Metabolism: Clinical and Experimental
|
August 1, 1989
Dietary fat and hormonal effects on erythrocyte membrane fluidity and lipid composition in adult women
E Berlin, S J Bhathena, J T Judd, et al.
The Journal of Clinical Endocrinology and Metabolism
|
May 1, 1992
Effect of dietary fat on length of the follicular phase of the menstrual cycle in a controlled diet setting
M E Reichman, J T Judd, P R Taylor, et al.
The Journal of Nutrition
|
August 1, 1997
Olestra affects serum concentrations of alpha-tocopherol and carotenoids but not vitamin D or vitamin K status in free-living subjects
B P Koonsvitsky, D A Berry, M B Jones, et al.
Mutation Research
|
September 1, 1988
Relation of changes in amount and type of dietary fat to fecapentaenes in premenopausal women
P R Taylor, M H Schiffman, D Y Jones, et al.
Page
of 3