Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

DUTRA de OLIVEIRA

Showing results (51-60 of 102) with videos related to

Pageof 11
Sort By:
The American Journal of Clinical Nutrition|July 1, 1979
Relationship between the nutritional efficacy of a rice and bean diet and energy intake in preschool childrenJ E Dos Santos, J M Howe, F A Moura Duarte, et al.
Archivos Latinoamericanos De Nutricion|June 6, 2018
A new family home approach to controlling iron deficiency anemia in all ages in less-developed and developing countries using iron-fortified waterJose Eduardo Dutra-de-Oliveira, Julio Sergio Marchini, Joel Alves Lamounier, et al.
Food and Nutrition Bulletin|April 2, 2014
Fortification of drinking water to control iron-deficiency anemia in preschool childrenJosé Eduardo Dutra-de-Oliveira, Joel A Lamounier, Carlos A Nogueira de Almeida, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1995
Iron from complex salts and its bioavailability to ratsJ E Dutra-de-Oliveira, M L Freitas, J F Ferreira, et al.
The American Journal of Clinical Nutrition|April 1, 1983
Studies on the bioavailability of zinc in humans: intestinal interaction of tin and zincN W Solomons, J S Marchini, R M Duarte-Favaro, et al.
Brazilian Journal of Medical and Biological Research = Revista Brasileira De Pesquisas Medicas E Biologicas|January 1, 1985
Amino acid patterns in the plasma and ascitic fluid of cirrhotic patientsH Vannucchi, J S Marchini, G J Padovan, et al.
Archivos Latinoamericanos De Nutricion|September 29, 2005
Effect of a rice bran fiber diet on serum glucose levels of diabetic patients in BrazilCecilia Rodrigues Silva, José Eduardo Dutra de Oliveira, Rui Augusto Hudari Gonçalves de Souza, et al.
Journal of the American College of Nutrition|August 26, 1998
Absorption, by humans, of beta-carotene from fortified soybean oil added to rice: effect of heat treatmentJ E Dutra-de-Oliveira, R M Fávaro, I R Leonardo, et al.
Arquivos Brasileiros De Cardiologia|February 1, 1983
[Physical capacity of migrant workers before and after a balanced diet. Analysis by cycloergometry]W Angeleli, F L Vichi, J E dos Santos, et al.
Ciencia & Saude Coletiva|July 20, 2010
[Evaluation model for tuberculosis control program]Luisa Gonçalves Dutra de Oliveira, Sonia Natal, Eronildo Felisberto, et al.
Pageof 11

Showing results (51-60 of 102) with videos related to

Sort By:
Pageof 11
The American Journal of Clinical Nutrition|July 1, 1979
Relationship between the nutritional efficacy of a rice and bean diet and energy intake in preschool childrenJ E Dos Santos, J M Howe, F A Moura Duarte, et al.
Archivos Latinoamericanos De Nutricion|June 6, 2018
A new family home approach to controlling iron deficiency anemia in all ages in less-developed and developing countries using iron-fortified waterJose Eduardo Dutra-de-Oliveira, Julio Sergio Marchini, Joel Alves Lamounier, et al.
Food and Nutrition Bulletin|April 2, 2014
Fortification of drinking water to control iron-deficiency anemia in preschool childrenJosé Eduardo Dutra-de-Oliveira, Joel A Lamounier, Carlos A Nogueira de Almeida, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1995
Iron from complex salts and its bioavailability to ratsJ E Dutra-de-Oliveira, M L Freitas, J F Ferreira, et al.
The American Journal of Clinical Nutrition|April 1, 1983
Studies on the bioavailability of zinc in humans: intestinal interaction of tin and zincN W Solomons, J S Marchini, R M Duarte-Favaro, et al.
Brazilian Journal of Medical and Biological Research = Revista Brasileira De Pesquisas Medicas E Biologicas|January 1, 1985
Amino acid patterns in the plasma and ascitic fluid of cirrhotic patientsH Vannucchi, J S Marchini, G J Padovan, et al.
Archivos Latinoamericanos De Nutricion|September 29, 2005
Effect of a rice bran fiber diet on serum glucose levels of diabetic patients in BrazilCecilia Rodrigues Silva, José Eduardo Dutra de Oliveira, Rui Augusto Hudari Gonçalves de Souza, et al.
Journal of the American College of Nutrition|August 26, 1998
Absorption, by humans, of beta-carotene from fortified soybean oil added to rice: effect of heat treatmentJ E Dutra-de-Oliveira, R M Fávaro, I R Leonardo, et al.
Arquivos Brasileiros De Cardiologia|February 1, 1983
[Physical capacity of migrant workers before and after a balanced diet. Analysis by cycloergometry]W Angeleli, F L Vichi, J E dos Santos, et al.
Ciencia & Saude Coletiva|July 20, 2010
[Evaluation model for tuberculosis control program]Luisa Gonçalves Dutra de Oliveira, Sonia Natal, Eronildo Felisberto, et al.
Pageof 11