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International Journal of Molecular Sciences|June 10, 2022
Design and Practical Considerations for Active Polymeric Films in Food PackagingWing-Fu Lai, Wing-Tak WongBiointerphases|April 9, 2021
Development of a composite film fabricated from carboxymethyl chitosan and magnetite nanoparticles for pH-responsive bioactive agent releaseObireddy Sreekanth Reddy, Wing-Fu LaiCurrent Opinion in Urology|May 17, 2024
Advances in preclinical approaches for intravesical therapy of bladder cancerSreekanth Reddy Obireddy, Wing-Fu LaiAsian Journal of Pharmaceutical Sciences|December 1, 2021
Use of graphene-based materials as carriers of bioactive agentsWing-Fu Lai, Wing-Tak WongMembranes|April 21, 2022
Edible Clusteroluminogenic Films Obtained from Starch of Different Botanical Origins for Food Packaging and Quality Management of Frozen FoodsWing-Fu Lai, Wing-Tak WongACS Applied Materials & Interfaces|May 7, 2015
Hypromellose-graft-chitosan and Its Polyelectrolyte Complex as Novel Systems for Sustained Drug DeliveryWing-Fu Lai, Ho Cheung ShumDrug Delivery|July 21, 2021
Preparation and characterization of 2-hydroxyethyl starch microparticles for co-delivery of multiple bioactive agentsSreekanth Reddy Obireddy, Wing-Fu LaiPharmaceutics|April 28, 2023
Chemical and Biological Properties of Biochanin A and Its Pharmaceutical ApplicationsZhen-Jie Feng, Wing-Fu LaiCritical Reviews in Food Science and Nutrition|April 27, 2021
Design and optimization of quercetin-based functional foodsWing-Fu Lai, Wing-Tak WongTrends in Food Science & Technology|April 15, 2020
Revisiting the melamine contamination event in China: implications for ethics in food technologyZenobia C Y Chan, Wing-Fu LaiPageof 16