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Foods (Basel, Switzerland)|January 20, 2021
Changes in the Food-Related Behaviour of Italian Consumers during the COVID-19 PandemicRosa Maria FanelliMedicina Nei Secoli|May 14, 2011
[Historical epidemiology of leukaemia mortality in Salento (Italy) from 1902 to 2002]Maria Rosa MontinariMethods in Molecular Biology (Clifton, N.J.)|August 30, 2011
MRI using intermolecular multiple-quantum coherencesRosa Tamara BrancaBulletin De L'Academie Nationale De Medecine|March 1, 1995
[New biomaterials and cataract surgery]D Aron-RosaIndustrial Health|March 1, 2005
Toward better sleep for workers: impressions of some needsRoger R RosaJournal of Palliative Medicine|March 6, 2004
Dying young, dying poor: a sociological examination of existential suffering among low-socioeconomic status patientsBeverly Rosa WilliamsHealth Economics|January 6, 2010
Modelling opportunity in health under partial observability of circumstancesPedro Rosa DiasThe New Phytologist|July 28, 2015
Geminiviruses for biotechnology: the art of parasite tamingRosa Lozano-DuránZootaxa|July 11, 2016
Thamnocephalus chacosaltensis, a new species of Anostraca (Crustacea: Branchiopoda) from Salta province (Argentina)Rosa Graciela CohenPageof 8,627