Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Daniel Cozzolino

Showing results (1-10 of 129) with videos related to

Pageof 13
Sort By:
Combinatorial Chemistry & High Throughput Screening|December 2, 2010
Infrared methods for high throughput screening of metabolites: food and medical applicationsDaniel Cozzolino
Molecules (Basel, Switzerland)|November 27, 2021
The Ability of Near Infrared (NIR) Spectroscopy to Predict Functional Properties in Foods: Challenges and OpportunitiesDaniel Cozzolino
Foods (Basel, Switzerland)|February 11, 2023
Advances in Spectrometric Techniques in Food Analysis and AuthenticationDaniel Cozzolino
Journal of the Science of Food and Agriculture|November 27, 2023
Phenolics and spectroscopy: challenges and successful stories in the grape and wine industryDaniel Cozzolino
Antioxidants (Basel, Switzerland)|January 20, 2016
Infrared Spectroscopy as a Versatile Analytical Tool for the Quantitative Determination of Antioxidants in Agricultural Products, Foods and PlantsDaniel Cozzolino
Molecules (Basel, Switzerland)|June 27, 2025
Conventional Near-Infrared Spectroscopy and Hyperspectral Imaging: Similarities, Differences, Advantages, and LimitationsDaniel Cozzolino
Methods and Protocols|April 27, 2026
The Ability of Vibrational Spectroscopy to Analyze Holistically the Food Matrix-Moving Away from the Concept of Individual CompoundsDaniel Cozzolino
Food Chemistry. Molecular Sciences|June 30, 2022
Editorial special issue food bioactive in human health and nutritionDaniel Cozzolino
Journal of the Science of Food and Agriculture|May 13, 2014
Sample presentation, sources of error and future perspectives on the application of vibrational spectroscopy in the wine industryDaniel Cozzolino
Molecules (Basel, Switzerland)|August 19, 2020
The Sample, the Spectra and the Maths-The Critical Pillars in the Development of Robust and Sound Applications of Vibrational SpectroscopyDaniel Cozzolino
Pageof 13

Showing results (1-10 of 129) with videos related to

Sort By:
Pageof 13
Combinatorial Chemistry & High Throughput Screening|December 2, 2010
Infrared methods for high throughput screening of metabolites: food and medical applicationsDaniel Cozzolino
Molecules (Basel, Switzerland)|November 27, 2021
The Ability of Near Infrared (NIR) Spectroscopy to Predict Functional Properties in Foods: Challenges and OpportunitiesDaniel Cozzolino
Foods (Basel, Switzerland)|February 11, 2023
Advances in Spectrometric Techniques in Food Analysis and AuthenticationDaniel Cozzolino
Journal of the Science of Food and Agriculture|November 27, 2023
Phenolics and spectroscopy: challenges and successful stories in the grape and wine industryDaniel Cozzolino
Antioxidants (Basel, Switzerland)|January 20, 2016
Infrared Spectroscopy as a Versatile Analytical Tool for the Quantitative Determination of Antioxidants in Agricultural Products, Foods and PlantsDaniel Cozzolino
Molecules (Basel, Switzerland)|June 27, 2025
Conventional Near-Infrared Spectroscopy and Hyperspectral Imaging: Similarities, Differences, Advantages, and LimitationsDaniel Cozzolino
Methods and Protocols|April 27, 2026
The Ability of Vibrational Spectroscopy to Analyze Holistically the Food Matrix-Moving Away from the Concept of Individual CompoundsDaniel Cozzolino
Food Chemistry. Molecular Sciences|June 30, 2022
Editorial special issue food bioactive in human health and nutritionDaniel Cozzolino
Journal of the Science of Food and Agriculture|May 13, 2014
Sample presentation, sources of error and future perspectives on the application of vibrational spectroscopy in the wine industryDaniel Cozzolino
Molecules (Basel, Switzerland)|August 19, 2020
The Sample, the Spectra and the Maths-The Critical Pillars in the Development of Robust and Sound Applications of Vibrational SpectroscopyDaniel Cozzolino
Pageof 13