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Daniel D Gallaher

Showing results (11-20 of 40) with videos related to

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Nutrients|June 11, 2013
The role of viscosity and fermentability of dietary fibers on satiety- and adiposity-related hormones in ratsNatalia Schroeder, Len F Marquart, Daniel D Gallaher
Journal of Agricultural and Food Chemistry|February 9, 2012
Development and validation of a spectrophotometric method for quantification of total glucosinolates in cruciferous vegetablesCynthia M Gallaher, Daniel D Gallaher, Sabrina Peterson
Nutrition & Metabolism|November 14, 2012
Hydroxypropyl methylcellulose, a viscous soluble fiber, reduces insulin resistance and decreases fatty liver in Zucker Diabetic Fatty ratsDavid A Brockman, Xiaoli Chen, Daniel D Gallaher
Journal of Agricultural and Food Chemistry|September 1, 2005
Conjugated linoleic acid, cis-9,trans-11, is a substrate for pulmonary 15-lipoxygenase-1 in ratHyejung Cho, Daniel D Gallaher, A Saari Csallany
European Journal of Nutrition|December 12, 2012
Consumption of a high β-glucan barley flour improves glucose control and fatty liver and increases muscle acylcarnitines in the Zucker diabetic fatty ratDavid A Brockman, Xiaoli Chen, Daniel D Gallaher
The Journal of Nutrition|January 17, 2019
Apiaceous and Cruciferous Vegetables Fed During the Post-Initiation Stage Reduce Colon Cancer Risk Markers in RatsSangyub Kim, Sabrina P Trudo, Daniel D Gallaher
The Journal of Nutrition|July 4, 2014
High-viscosity dietary fibers reduce adiposity and decrease hepatic steatosis in rats fed a high-fat dietDavid A Brockman, Xiaoli Chen, Daniel D Gallaher
The British Journal of Nutrition|July 8, 2011
Whole grain consumption has a modest effect on the development of diabetes in the Goto-Kakisaki ratMoonyeon Youn, A Saari Csallany, Daniel D Gallaher
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|December 20, 2018
Antioxidant capacity and phytochemical content of 16 sources of corn distillers dried grains with solubles (DDGS)Eui-Cheol Shin, Gerald C Shurson, Daniel D Gallaher
Food & Function|March 20, 2026
Prune (dried plum) consumption does not reduce colonic tumor formation but drives beneficial changes in the gut microbiome of ratsMinghong Jiang, Andres Gomez, Davis M Seelig, et al.
Pageof 4

Showing results (11-20 of 40) with videos related to

Sort By:
Pageof 4
Nutrients|June 11, 2013
The role of viscosity and fermentability of dietary fibers on satiety- and adiposity-related hormones in ratsNatalia Schroeder, Len F Marquart, Daniel D Gallaher
Journal of Agricultural and Food Chemistry|February 9, 2012
Development and validation of a spectrophotometric method for quantification of total glucosinolates in cruciferous vegetablesCynthia M Gallaher, Daniel D Gallaher, Sabrina Peterson
Nutrition & Metabolism|November 14, 2012
Hydroxypropyl methylcellulose, a viscous soluble fiber, reduces insulin resistance and decreases fatty liver in Zucker Diabetic Fatty ratsDavid A Brockman, Xiaoli Chen, Daniel D Gallaher
Journal of Agricultural and Food Chemistry|September 1, 2005
Conjugated linoleic acid, cis-9,trans-11, is a substrate for pulmonary 15-lipoxygenase-1 in ratHyejung Cho, Daniel D Gallaher, A Saari Csallany
European Journal of Nutrition|December 12, 2012
Consumption of a high β-glucan barley flour improves glucose control and fatty liver and increases muscle acylcarnitines in the Zucker diabetic fatty ratDavid A Brockman, Xiaoli Chen, Daniel D Gallaher
The Journal of Nutrition|January 17, 2019
Apiaceous and Cruciferous Vegetables Fed During the Post-Initiation Stage Reduce Colon Cancer Risk Markers in RatsSangyub Kim, Sabrina P Trudo, Daniel D Gallaher
The Journal of Nutrition|July 4, 2014
High-viscosity dietary fibers reduce adiposity and decrease hepatic steatosis in rats fed a high-fat dietDavid A Brockman, Xiaoli Chen, Daniel D Gallaher
The British Journal of Nutrition|July 8, 2011
Whole grain consumption has a modest effect on the development of diabetes in the Goto-Kakisaki ratMoonyeon Youn, A Saari Csallany, Daniel D Gallaher
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|December 20, 2018
Antioxidant capacity and phytochemical content of 16 sources of corn distillers dried grains with solubles (DDGS)Eui-Cheol Shin, Gerald C Shurson, Daniel D Gallaher
Food & Function|March 20, 2026
Prune (dried plum) consumption does not reduce colonic tumor formation but drives beneficial changes in the gut microbiome of ratsMinghong Jiang, Andres Gomez, Davis M Seelig, et al.
Pageof 4