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Daniel L Rosenfeld

Showing results (1-10 of 21) with videos related to

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Appetite|September 19, 2018
The psychology of vegetarianism: Recent advances and future directionsDaniel L Rosenfeld
Appetite|January 23, 2017
The unified model of vegetarian identity: A conceptual framework for understanding plant-based food choicesDaniel L Rosenfeld, Anthony L Burrow
Appetite|September 27, 2019
Taste and health concerns trump anticipated stigma as barriers to vegetarianismDaniel L Rosenfeld, A Janet Tomiyama
Social Science & Medicine (1982)|January 14, 2022
Jab my arm, not my morality: Perceived moral reproach as a barrier to COVID-19 vaccine uptakeDaniel L Rosenfeld, A Janet Tomiyama
Appetite|September 12, 2021
Morally admirable or moralistically deplorable? A theoretical framework for understanding character judgments of vegan advocatesBen De Groeve, Daniel L Rosenfeld
Appetite|May 11, 2018
Development and validation of the Dietarian Identity Questionnaire: Assessing self-perceptions of animal-product consumptionDaniel L Rosenfeld, Anthony L Burrow
Appetite|May 29, 2017
Vegetarian on purpose: Understanding the motivations of plant-based dietersDaniel L Rosenfeld, Anthony L Burrow
Appetite|June 24, 2021
Gender differences in meat consumption and openness to vegetarianismDaniel L Rosenfeld, A Janet Tomiyama
Appetite|August 27, 2019
When vegetarians eat meat: Why vegetarians violate their diets and how they feel about doing soDaniel L Rosenfeld, A Janet Tomiyama
Trends in Cognitive Sciences|May 28, 2023
Toward consumer acceptance of cultured meatDaniel L Rosenfeld, A Janet Tomiyama
Pageof 3

Showing results (1-10 of 21) with videos related to

Sort By:
Pageof 3
Appetite|September 19, 2018
The psychology of vegetarianism: Recent advances and future directionsDaniel L Rosenfeld
Appetite|January 23, 2017
The unified model of vegetarian identity: A conceptual framework for understanding plant-based food choicesDaniel L Rosenfeld, Anthony L Burrow
Appetite|September 27, 2019
Taste and health concerns trump anticipated stigma as barriers to vegetarianismDaniel L Rosenfeld, A Janet Tomiyama
Social Science & Medicine (1982)|January 14, 2022
Jab my arm, not my morality: Perceived moral reproach as a barrier to COVID-19 vaccine uptakeDaniel L Rosenfeld, A Janet Tomiyama
Appetite|September 12, 2021
Morally admirable or moralistically deplorable? A theoretical framework for understanding character judgments of vegan advocatesBen De Groeve, Daniel L Rosenfeld
Appetite|May 11, 2018
Development and validation of the Dietarian Identity Questionnaire: Assessing self-perceptions of animal-product consumptionDaniel L Rosenfeld, Anthony L Burrow
Appetite|May 29, 2017
Vegetarian on purpose: Understanding the motivations of plant-based dietersDaniel L Rosenfeld, Anthony L Burrow
Appetite|June 24, 2021
Gender differences in meat consumption and openness to vegetarianismDaniel L Rosenfeld, A Janet Tomiyama
Appetite|August 27, 2019
When vegetarians eat meat: Why vegetarians violate their diets and how they feel about doing soDaniel L Rosenfeld, A Janet Tomiyama
Trends in Cognitive Sciences|May 28, 2023
Toward consumer acceptance of cultured meatDaniel L Rosenfeld, A Janet Tomiyama
Pageof 3