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Food Chemistry|December 17, 2016
1H NMR and PCA-based analysis revealed variety dependent changes in phenolic contents of apple fruit after dryingAlessandra Francini, Stefania Romeo, Mario Cifelli, et al.
Bioconjugate Chemistry|June 10, 2022
Camouflaged Fluorescent Silica Nanoparticles Target Aggregates and Condensates of the Amyloidogenic Protein TauCarlo Giorgio Barracchia, Francesca Parolini, Angela Volpe, et al.
International Journal of Biological Macromolecules|July 13, 2026
Alpha-synuclein-decorated nanoconjugates targeting alpha-synuclein assemblyMarco Carrello, Filippo Busatta, Francisco Ramos-Martín, et al.
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