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David M Klurfeld

Showing results (1-10 of 44) with videos related to

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The Journal of Nutrition|December 7, 2002
Kidney and bladder stones in rodents fed purified dietsDavid M Klurfeld
Advances in Nutrition (Bethesda, Md.)|March 16, 2013
What do government agencies consider in the debate over added sugars?David M Klurfeld
Animal Frontiers : the Review Magazine of Animal Agriculture|February 20, 2020
What is the role of meat in a healthy diet?David M Klurfeld
Meat Science|June 6, 2015
Research gaps in evaluating the relationship of meat and healthDavid M Klurfeld
Critical Reviews in Food Science and Nutrition|November 7, 2022
The whole food beef matrix is more than the sum of its partsDavid M Klurfeld
The American Journal of Clinical Nutrition|March 25, 2011
Twentieth-century trends in essential fatty acid intakes and the predicted omega-3 index: evidence versus estimatesWilliam S Harris, David M Klurfeld
The Journal of Nutrition|December 7, 2002
Diet, growth factors and cancer: introduction to the symposium proceedingsRuth S MacDonald, David M Klurfeld
The Journal of Nutrition|May 22, 2007
David Kritchevsky (1920-2006)Jon A Story, David M Klurfeld
Nutrition and Cancer|June 19, 2007
In memoriam: in memory of David KritchevskyDavid M Klurfeld, Jon A Story
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|July 21, 2009
Serum retinol, retinol-binding protein, and transthyretin in children receiving dialysisNancy Fassinger, Abubakr Imam, David M Klurfeld
Pageof 5

Showing results (1-10 of 44) with videos related to

Sort By:
Pageof 5
The Journal of Nutrition|December 7, 2002
Kidney and bladder stones in rodents fed purified dietsDavid M Klurfeld
Advances in Nutrition (Bethesda, Md.)|March 16, 2013
What do government agencies consider in the debate over added sugars?David M Klurfeld
Animal Frontiers : the Review Magazine of Animal Agriculture|February 20, 2020
What is the role of meat in a healthy diet?David M Klurfeld
Meat Science|June 6, 2015
Research gaps in evaluating the relationship of meat and healthDavid M Klurfeld
Critical Reviews in Food Science and Nutrition|November 7, 2022
The whole food beef matrix is more than the sum of its partsDavid M Klurfeld
The American Journal of Clinical Nutrition|March 25, 2011
Twentieth-century trends in essential fatty acid intakes and the predicted omega-3 index: evidence versus estimatesWilliam S Harris, David M Klurfeld
The Journal of Nutrition|December 7, 2002
Diet, growth factors and cancer: introduction to the symposium proceedingsRuth S MacDonald, David M Klurfeld
The Journal of Nutrition|May 22, 2007
David Kritchevsky (1920-2006)Jon A Story, David M Klurfeld
Nutrition and Cancer|June 19, 2007
In memoriam: in memory of David KritchevskyDavid M Klurfeld, Jon A Story
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|July 21, 2009
Serum retinol, retinol-binding protein, and transthyretin in children receiving dialysisNancy Fassinger, Abubakr Imam, David M Klurfeld
Pageof 5