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Delphine Sicard

Showing results (1-10 of 67) with videos related to

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Comptes Rendus Biologies|March 8, 2011
Bread, beer and wine: yeast domestication in the Saccharomyces sensu stricto complexDelphine Sicard, Jean-Luc Legras
Journal of the Mechanical Behavior of Biomedical Materials|June 9, 2017
Measured pulmonary arterial tissue stiffness is highly sensitive to AFM indenter dimensionsDelphine Sicard, Laura E Fredenburgh, Daniel J Tschumperlin
Trends in Microbiology|June 6, 2022
Kazachstania humilisAnna E Wittwer, Delphine Sicard, Kate S Howell
Yeast (Chichester, England)|August 3, 2018
Bakery yeasts, a new model for studies in ecology and evolutionBelén Carbonetto, Johan Ramsayer, Thibault Nidelet, et al.
Frontiers in Microbiology|March 6, 2019
Fungal Species Diversity in French Bread Sourdoughs Made of Organic Wheat FlourCharlotte Urien, Judith Legrand, Pierre Montalent, et al.
Biomaterials|November 6, 2016
Human airway organoid engineering as a step toward lung regeneration and disease modelingQi Tan, Kyoung Moo Choi, Delphine Sicard, et al.
Food Microbiology|April 20, 2021
Sourdough yeast-bacteria interactions can change ferulic acid metabolism during fermentationSonia Boudaoud, Chahinez Aouf, Hugo Devillers, et al.
FEMS Yeast Research|December 20, 2015
Life-history strategies and carbon metabolism gene dosage in the Nakaseomyces yeastsJudith Legrand, Monique Bolotin-Fukuhara, Aurélie Bourgais, et al.
Food Microbiology|December 6, 2020
Ecology of yeasts associated with kernels of several durum wheat genotypes and their role in co-culture with Saccharomyces cerevisiae during dough leaveningAntonio Alfonzo, Delphine Sicard, Giuseppe Di Miceli, et al.
Sensors (Basel, Switzerland)|February 28, 2023
Atomic Force Microscopy Micro-Indentation Methods for Determining the Elastic Modulus of Murine Articular CartilageKatherine M Arnold, Delphine Sicard, Daniel J Tschumperlin, et al.
Pageof 7

Showing results (1-10 of 67) with videos related to

Sort By:
Pageof 7
Comptes Rendus Biologies|March 8, 2011
Bread, beer and wine: yeast domestication in the Saccharomyces sensu stricto complexDelphine Sicard, Jean-Luc Legras
Journal of the Mechanical Behavior of Biomedical Materials|June 9, 2017
Measured pulmonary arterial tissue stiffness is highly sensitive to AFM indenter dimensionsDelphine Sicard, Laura E Fredenburgh, Daniel J Tschumperlin
Trends in Microbiology|June 6, 2022
Kazachstania humilisAnna E Wittwer, Delphine Sicard, Kate S Howell
Yeast (Chichester, England)|August 3, 2018
Bakery yeasts, a new model for studies in ecology and evolutionBelén Carbonetto, Johan Ramsayer, Thibault Nidelet, et al.
Frontiers in Microbiology|March 6, 2019
Fungal Species Diversity in French Bread Sourdoughs Made of Organic Wheat FlourCharlotte Urien, Judith Legrand, Pierre Montalent, et al.
Biomaterials|November 6, 2016
Human airway organoid engineering as a step toward lung regeneration and disease modelingQi Tan, Kyoung Moo Choi, Delphine Sicard, et al.
Food Microbiology|April 20, 2021
Sourdough yeast-bacteria interactions can change ferulic acid metabolism during fermentationSonia Boudaoud, Chahinez Aouf, Hugo Devillers, et al.
FEMS Yeast Research|December 20, 2015
Life-history strategies and carbon metabolism gene dosage in the Nakaseomyces yeastsJudith Legrand, Monique Bolotin-Fukuhara, Aurélie Bourgais, et al.
Food Microbiology|December 6, 2020
Ecology of yeasts associated with kernels of several durum wheat genotypes and their role in co-culture with Saccharomyces cerevisiae during dough leaveningAntonio Alfonzo, Delphine Sicard, Giuseppe Di Miceli, et al.
Sensors (Basel, Switzerland)|February 28, 2023
Atomic Force Microscopy Micro-Indentation Methods for Determining the Elastic Modulus of Murine Articular CartilageKatherine M Arnold, Delphine Sicard, Daniel J Tschumperlin, et al.
Pageof 7