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Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|October 12, 2014
Phenotypes influencing low physical activity in maintenance dialysisMarine Panaye, Anne Kolko-Labadens, Catherine Lasseur, et al.
Clinical Kidney Journal|May 4, 2026
Kidney biopsy findings in patients with obesity exhibit a wide spectrum of disease entitiesAmélie Martinez, Pierre Letourneau, Maud Rabeyrin, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|October 10, 2017
p-Cresyl glucuronide is a major metabolite of p-cresol in mouse: in contrast to p-cresyl sulphate, p-cresyl glucuronide fails to promote insulin resistanceLaetitia Koppe, Pascaline M Alix, Marine L Croze, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|February 5, 2013
Differential dose effect of fish oil on inflammation and adipose tissue gene expression in chronic kidney disease patientsFitsum Guebre-Egziabher, Cyril Debard, Jocelyne Drai, et al.
Kidney International|August 14, 2016
Multiphasic effects of blood pressure on survival in hemodialysis patientsThierry Hannedouche, Hubert Roth, Thierry Krummel, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|March 2, 2022
3-methylhistidine and clinical outcomes in maintenance haemodialysis patientsEmilie Bres, Cécile Pagan, Anaïs Bouchara, et al.
BMC Nephrology|December 25, 2025
CKD-M2 study: 2-year mortality prediction tool for advanced kidney diseaseDung N T Tran, Yves Dimitrov, Francois Chantrel, et al.
Jornal Brasileiro De Nefrologia|December 18, 2014
Effects of grape powder supplementation on inflammatory and antioxidant markers in hemodialysis patients: a randomized double-blind studyAlessandra Grau de Paula Ramos Janiques, Viviane de Oliveira Leal, Milena Barcza Stockler-Pinto, et al.
International Urology and Nephrology|September 25, 2021
Is there an association between the plasma levels of uremic toxins from gut microbiota and anemia in patients on hemodialysis?Jean Christ Cédras Capo-Chichi, Natália Alvarenga Borges, Drielly Cristhiny Mendes de Vargas Reis, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|May 12, 2021
Oral iron supplementation in patients with chronic kidney disease: Can it be harmful to the gut microbiota?Marcia Ribeiro, Larissa Fonseca, Juliana S Anjos, et al.
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