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The American Journal of the Medical Sciences|May 17, 2025
A cross-sectional study on gut microbiota and inflammation in patients with chronic kidney diseaseBruna R Paiva, Júnia Schultz, Fluvio Modolon, et al.Jornal Brasileiro De Nefrologia|April 9, 2021
Consensus on the standard terminology used in the nutrition care of adult patients with chronic kidney diseaseCristina Martins, Simone L Saeki, Marcelo Mazza do Nascimento, et al.Environmental Research|July 2, 2025
Exposure to bisphenol S promotes renal damage via aryl hydrocarbon receptor and NF-κB pathways in a mice model of obesityMichele Lima Brito, Joana Ramos de Araujo, Patricia Pereira Almeida, et al.Journal of Bodywork and Movement Therapies|November 27, 2024
Effects of intradialytic bicycle ergometer exercise on transcription factors NF-ĸB and Nrf2 in patients with chronic kidney disease: A randomized crossover clinical trialJessyca Sousa de Brito, Natália Alvarenga Borges, Drielly Cristhiny Mendes de Vargas Reis, et al.Molecular Nutrition & Food Research|April 29, 2025
Effects of a Functional Food Mixture on Patients Undergoing Hemodialysis: Preliminary Results Highlighting the Modulation of Uremic Toxins Derived From Microbiota and Antioxidant MarkersDanielle Nascimento, Isadora Britto, Heloiza Couto, et al.Journal of Nutrition and Metabolism|May 16, 2024
Effects of Cranberry Extract (<i>Vaccinium macrocarpon</i>) Supplementation on Lipid Peroxidation and Inflammation in Patients with Chronic Kidney Disease (Stages 3-4): A Randomized Controlled TrialLaís de Souza Gouveia Moreira, Karla Thaís Resende Teixeira, Ludmila F M F Cardozo, et al.Probiotics and Antimicrobial Proteins|November 2, 2023
Effects of Probiotic-Enriched Minas Cheese (Lactobacillus acidophilus La-05) on Cardiovascular Parameters in 5/6 Nephrectomized RatsNathalia da Silva Costa, Joana Ramos de Araujo, Manuela Fernandes da Silva Melo, et al.European Journal of Nutrition|December 6, 2025
Effects of conventional yogurt, probiotic-enriched yogurt, and isolated probiotic on bone and heart parameters in a chronic kidney disease experimental modelKaren Salve Coutinho-Wolino, Michele Lima Brito, Clara Sobral do Nascimento, et al.Clinical Journal of the American Society of Nephrology : CJASN|January 4, 2022
Assessing Global Kidney Nutrition CareAngela Yee-Moon Wang, Ikechi G Okpechi, Feng Ye, et al.Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|October 24, 2018
Global Prevalence of Protein-Energy Wasting in Kidney Disease: A Meta-analysis of Contemporary Observational Studies From the International Society of Renal Nutrition and MetabolismJuan J Carrero, Fridtjof Thomas, Kristóf Nagy, et al.Pageof 21