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The American Journal of Medicine
|
November 10, 2024
An Iron-Less Ironman
Musa Kiyani, Ibrahim Hanif, Denise Tan
Current Opinion in Clinical Nutrition and Metabolic Care
|
May 30, 2023
New metrics of dietary carbohydrate quality
Denise Tan, Adam Drewnowski, Kim-Anne Lê
European Journal of Case Reports in Internal Medicine
|
November 20, 2019
Massive Spontaneous Haemothorax after Rivaroxaban Therapy for Acute Pulmonary Embolism
Denise Tan Yan, Raymond Goh Kai Heng, Heng Joo Ng
Nutrients
|
January 8, 2020
Association of Sleep Quality and Macronutrient Distribution: A Systematic Review and Meta-Regression
Clarinda Nataria Sutanto, Min Xian Wang, Denise Tan, et al.
Critical Reviews in Food Science and Nutrition
|
March 25, 2022
Impact of fiber-fortified food consumption on anthropometric measurements and cardiometabolic outcomes: A systematic review, meta-analyses, and meta-regressions of randomized controlled trials
Delia Pei Shan Lee, Aiwei Peng, Fransisca Taniasuri, et al.
European Journal of Case Reports in Internal Medicine
|
October 21, 2020
Angioimmunoblastic T-cell Lymphoma: A Mimic for Lupus
Hui Boon Tay, Stanley Angkodjojo, Zhi En Amos Tay, et al.
Nutrients
|
May 28, 2019
Predicting Glycemic Index and Glycemic Load from Macronutrients to Accelerate Development of Foods and Beverages with Lower Glucose Responses
Andreas Rytz, Dorothée Adeline, Kim-Anne Lê, et al.
Food & Function
|
August 22, 2023
Impacts of regular consumption of grapes on macular pigment accumulation in Singapore older adults: a randomized controlled trial
Weili Hu, Ruoxi Zheng, Yuting Feng, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
February 26, 2023
Measures of carbohydrate quality and their association with diet quality and cardiometabolic health outcomes in Singapore middle-aged and older adults
Denise Tan, Clarinda Nataria Sutanto, Jia Wen Xanthe Lin, et al.
Nutrients
|
September 16, 2020
An Assessment of Three Carbohydrate Metrics of Nutritional Quality for Packaged Foods and Beverages in Australia and Southeast Asia
Denise Tan, Andrea Nicole Olden, Audrey Orengo, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
The American Journal of Medicine
|
November 10, 2024
An Iron-Less Ironman
Musa Kiyani, Ibrahim Hanif, Denise Tan
Current Opinion in Clinical Nutrition and Metabolic Care
|
May 30, 2023
New metrics of dietary carbohydrate quality
Denise Tan, Adam Drewnowski, Kim-Anne Lê
European Journal of Case Reports in Internal Medicine
|
November 20, 2019
Massive Spontaneous Haemothorax after Rivaroxaban Therapy for Acute Pulmonary Embolism
Denise Tan Yan, Raymond Goh Kai Heng, Heng Joo Ng
Nutrients
|
January 8, 2020
Association of Sleep Quality and Macronutrient Distribution: A Systematic Review and Meta-Regression
Clarinda Nataria Sutanto, Min Xian Wang, Denise Tan, et al.
Critical Reviews in Food Science and Nutrition
|
March 25, 2022
Impact of fiber-fortified food consumption on anthropometric measurements and cardiometabolic outcomes: A systematic review, meta-analyses, and meta-regressions of randomized controlled trials
Delia Pei Shan Lee, Aiwei Peng, Fransisca Taniasuri, et al.
European Journal of Case Reports in Internal Medicine
|
October 21, 2020
Angioimmunoblastic T-cell Lymphoma: A Mimic for Lupus
Hui Boon Tay, Stanley Angkodjojo, Zhi En Amos Tay, et al.
Nutrients
|
May 28, 2019
Predicting Glycemic Index and Glycemic Load from Macronutrients to Accelerate Development of Foods and Beverages with Lower Glucose Responses
Andreas Rytz, Dorothée Adeline, Kim-Anne Lê, et al.
Food & Function
|
August 22, 2023
Impacts of regular consumption of grapes on macular pigment accumulation in Singapore older adults: a randomized controlled trial
Weili Hu, Ruoxi Zheng, Yuting Feng, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
February 26, 2023
Measures of carbohydrate quality and their association with diet quality and cardiometabolic health outcomes in Singapore middle-aged and older adults
Denise Tan, Clarinda Nataria Sutanto, Jia Wen Xanthe Lin, et al.
Nutrients
|
September 16, 2020
An Assessment of Three Carbohydrate Metrics of Nutritional Quality for Packaged Foods and Beverages in Australia and Southeast Asia
Denise Tan, Andrea Nicole Olden, Audrey Orengo, et al.
Page
of 2