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Food & Function|October 26, 2012
Protective effects of a novel sea buckthorn wine on oxidative stress and hypercholesterolemiaBharti Negi, Rajdeep Kaur, Gargi DeyTrends in Cell Biology|May 15, 2023
Experimental evolution for cell biologyJana Helsen, Gavin Sherlock, Gautam DeyLetters in Applied Microbiology|June 27, 2014
Upgrading the antioxidant potential of cereals by their fungal fermentation under solid-state cultivation conditionsT Bhanja Dey, R C KuhadIndian Dermatology Online Journal|July 23, 2020
Eccrine Porocarcinoma with Squamous Differentiation in a Patient with Oculocutaneous AlbinismBiswajit Dey, Vandana Raphael, Caleb HarrisJournal of Food Science and Technology|January 16, 2014
Optimization of the production of shrimp waste protein hydrolysate using microbial proteases adopting response surface methodologySatya S Dey, Krushna Chandra DoraJournal of Applied Statistics|November 10, 2022
Parametric inference of the process capability index for exponentiated exponential distributionMahendra Saha, Sanku Dey, Saralees NadarajahTranscription|March 17, 2023
A method for in situ visualization of Protein-Nascent RNA interactions in single cell using Proximity Ligation Assay (IPNR-PLA) in mammalian cellsRituparna Das, Anusree Dey, Sheetal UppalMechanisms of Ageing and Development|May 6, 2021
CopA3 peptide induces permanent cell-cycle arrest in colorectal cancer cellsDebasish Kumar Dey, Sun Chul KangSN Computer Science|August 30, 2021
ICT-Guided Glycemic Information Sharing Through Artificial Neural Telecare NetworkJoydeep Dey, Arindam Sarkar, Sunil KarformaACS Organic & Inorganic Au|March 1, 2023
Recent Development of Bis-Cyclometalated Chiral-at-Iridium and Rhodium Complexes for Asymmetric CatalysisPurusattam Dey, Pramod Rai, Biplab MajiPageof 1,280