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BMC Medicine|October 15, 2013
DNA barcoding detects contamination and substitution in North American herbal productsSteven G Newmaster, Meghan Grguric, Dhivya Shanmughanandhan, et al.Scientific Reports|February 23, 2021
Quantification of Actaea racemosa L. (black cohosh) from some of its potential adulterants using qPCR and dPCR methodsJeevitha Shanmughanandhan, Dhivya Shanmughanandhan, Subramanyam Ragupathy, et al.Journal of AOAC International|December 21, 2020
Validation and Optimization of qPCR Method for Identification of Actaea racemosa (Black Cohosh) NHPsJeevitha Shanmughanandhan, Dhivya Shanmughanandhan, Subramanyam Ragupathy, et al.Drug Safety|October 1, 2016
Estimating Herbal Product Authentication and Adulteration in India Using a Vouchered, DNA-Based Biological Reference Material LibraryDhivya Shanmughanandhan, Subramanyam Ragupathy, Steven G Newmaster, et al.Genomics, Proteomics & Bioinformatics|January 16, 2013
DNA barcode ITS effectively distinguishes the medicinal plant Boerhavia diffusa from its adulterantsDhivya Selvaraj, Dhivya Shanmughanandhan, Rajeev Kumar Sarma, et al.Journal of AOAC International|April 4, 2019
Guidelines for Validation of Qualitative Real-Time PCR Methods for Molecular Diagnostic Identification of ProbioticsHanan R Shehata, Subramanyam Ragupathy, Dhivya Shanmughanandhan, et al.Scientific Reports|August 22, 2019
Investigating appropriate molecular and chemical methods for ingredient identity testing of plant-based protein powder dietary supplementsAdam C Faller, Thirugnanasambandam Arunachalam, Dhivya Shanmughanandhan, et al.Journal of AOAC International|May 23, 2019
DNA Quality and Quantity Analysis of Camellia sinensis Through Processing from Fresh Leaves to a Green Tea ExtractAdam C Faller, Subramanyam Ragupathy, Dhivya Shanmughanandhan, et al.Frontiers in Plant Science|June 10, 2021
Validation of a Triplex Quantitative Polymerase Chain Reaction Assay for Detection and Quantification of Traditional Protein Sources, Pisum sativum L. and Glycine max (L.) Merr., in Protein Powder MixturesAdam C Faller, Dhivya Shanmughanandhan, Subramanyam Ragupathy, et al.Foods (Basel, Switzerland)|November 27, 2021
Development of Hydrolysis Probe-Based qPCR Assays for Panax ginseng and Panax quinquefolius for Detection of Adulteration in Ginseng Herbal ProductsPrasad Kesanakurti, Subramanyam Ragupathy, Adam C Faller, et al.Pageof 2