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Di Yao

Showing results (21-30 of 162) with videos related to

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Food Chemistry|December 3, 2014
Effect of light on quality and bioactive compounds in postharvest broccoli floretsPeng Jin, Di Yao, Feng Xu, et al.
Iranian Journal of Kidney Diseases|March 7, 2018
Clinical Characterization of Serum Docosahexaenoic Acid and Its Relationship With Inflammation Factors in Patients With Diabetic NephropathyLi Zhou, Di Yao, Songqing Zhao, et al.
Sensors (Basel, Switzerland)|May 28, 2020
Robust Adaptive Beamforming with Optimal Covariance Matrix Estimation in the Presence of Gain-Phase ErrorsDi Yao, Xin Zhang, Bin Hu, et al.
Mikrochimica Acta|April 5, 2024
Improving the sensing sensitivity of silver nanoparticle-based colorimetric biosensors from the point of saltDi Yao, Liuyan Zhou, Shengqiang Hu, et al.
Journal of Integrative Medicine|August 31, 2021
Application of an extreme learning machine network with particle swarm optimization in syndrome classification of primary liver cancerLiang Ding, Xin-You Zhang, Di-Yao Wu, et al.
Food Science & Nutrition|November 26, 2019
Combining of transcriptome and metabolome analyses for understanding the utilization and metabolic pathways of Xylo-oligosaccharide in <i>Bifidobacterium adolescentis</i> ATCC 15703Jian Yang, Qilong Tang, Lei Xu, et al.
Materials Science & Engineering. C, Materials for Biological Applications|April 2, 2020
Facile synthesis of copper doping hierarchical hollow porous hydroxyapatite beads by rapid gelling strategyYang Hui, Zhang Dong, Peng Wenkun, et al.
Food Chemistry: X|April 15, 2025
Dynamic migration of phenolics in microwaved combined cooked sorghum: Focus on the polyphenols interact with starch/proteinLei Xu, Xuejian Song, Di Yao, et al.
Neuroscience Bulletin|November 14, 2022
Updated Understanding of the Glial-Vascular Unit in Central Nervous System DisordersDi Yao, Ruoying Zhang, Minjie Xie, et al.
Journal of Cellular and Molecular Medicine|May 7, 2024
Recent advances in CAR-T cell therapy for acute myeloid leukaemiaChi Gao, Xin Li, Yao Xu, et al.
Pageof 17

Showing results (21-30 of 162) with videos related to

Sort By:
Pageof 17
Food Chemistry|December 3, 2014
Effect of light on quality and bioactive compounds in postharvest broccoli floretsPeng Jin, Di Yao, Feng Xu, et al.
Iranian Journal of Kidney Diseases|March 7, 2018
Clinical Characterization of Serum Docosahexaenoic Acid and Its Relationship With Inflammation Factors in Patients With Diabetic NephropathyLi Zhou, Di Yao, Songqing Zhao, et al.
Sensors (Basel, Switzerland)|May 28, 2020
Robust Adaptive Beamforming with Optimal Covariance Matrix Estimation in the Presence of Gain-Phase ErrorsDi Yao, Xin Zhang, Bin Hu, et al.
Mikrochimica Acta|April 5, 2024
Improving the sensing sensitivity of silver nanoparticle-based colorimetric biosensors from the point of saltDi Yao, Liuyan Zhou, Shengqiang Hu, et al.
Journal of Integrative Medicine|August 31, 2021
Application of an extreme learning machine network with particle swarm optimization in syndrome classification of primary liver cancerLiang Ding, Xin-You Zhang, Di-Yao Wu, et al.
Food Science & Nutrition|November 26, 2019
Combining of transcriptome and metabolome analyses for understanding the utilization and metabolic pathways of Xylo-oligosaccharide in <i>Bifidobacterium adolescentis</i> ATCC 15703Jian Yang, Qilong Tang, Lei Xu, et al.
Materials Science & Engineering. C, Materials for Biological Applications|April 2, 2020
Facile synthesis of copper doping hierarchical hollow porous hydroxyapatite beads by rapid gelling strategyYang Hui, Zhang Dong, Peng Wenkun, et al.
Food Chemistry: X|April 15, 2025
Dynamic migration of phenolics in microwaved combined cooked sorghum: Focus on the polyphenols interact with starch/proteinLei Xu, Xuejian Song, Di Yao, et al.
Neuroscience Bulletin|November 14, 2022
Updated Understanding of the Glial-Vascular Unit in Central Nervous System DisordersDi Yao, Ruoying Zhang, Minjie Xie, et al.
Journal of Cellular and Molecular Medicine|May 7, 2024
Recent advances in CAR-T cell therapy for acute myeloid leukaemiaChi Gao, Xin Li, Yao Xu, et al.
Pageof 17