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EFSA Journal. European Food Safety Authority
|
July 7, 2020
Guidance on risk assessment of the application of nanoscience and nanotechnologies in the food and feed chain: Part 1, human and animal health
, Anthony Hardy, Diane Benford, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Scientific motivations and criteria to consider updating EFSA scientific assessments
, Anthony Hardy, Diane Benford, et al.
EFSA Journal. European Food Safety Authority
|
August 25, 2020
Draft for internal testing Scientific Committee guidance on appraising and integrating evidence from epidemiological studies for use in EFSA's scientific assessments
, Simon More, Vasileos Bambidis, et al.
EFSA Journal. European Food Safety Authority
|
August 22, 2022
Evaluation of existing guidelines for their adequacy for the food and feed risk assessment of microorganisms obtained through synthetic biology
, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority
|
March 18, 2021
Update of the risk assessment of hexabromocyclododecanes (HBCDDs) in food
, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority
|
October 28, 2022
Guidance on the use of the benchmark dose approach in risk assessment
, Simon John More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority
|
August 11, 2025
Statement on the use and interpretation of the margin of exposure approach
, Suzanne Hougaard Bennekou, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
July 8, 2024
Scientific Committee guidance on appraising and integrating evidence from epidemiological studies for use in EFSA's scientific assessments
, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Guidance on Uncertainty Analysis in Scientific Assessments
, Diane Benford, Thorhallur Halldorsson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Clarification of some aspects related to genotoxicity assessment
, Anthony Hardy, Diane Benford, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 50) with videos related to
Sort By:
Page
of 5
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Guidance on risk assessment of the application of nanoscience and nanotechnologies in the food and feed chain: Part 1, human and animal health
, Anthony Hardy, Diane Benford, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Scientific motivations and criteria to consider updating EFSA scientific assessments
, Anthony Hardy, Diane Benford, et al.
EFSA Journal. European Food Safety Authority
|
August 25, 2020
Draft for internal testing Scientific Committee guidance on appraising and integrating evidence from epidemiological studies for use in EFSA's scientific assessments
, Simon More, Vasileos Bambidis, et al.
EFSA Journal. European Food Safety Authority
|
August 22, 2022
Evaluation of existing guidelines for their adequacy for the food and feed risk assessment of microorganisms obtained through synthetic biology
, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority
|
March 18, 2021
Update of the risk assessment of hexabromocyclododecanes (HBCDDs) in food
, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority
|
October 28, 2022
Guidance on the use of the benchmark dose approach in risk assessment
, Simon John More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority
|
August 11, 2025
Statement on the use and interpretation of the margin of exposure approach
, Suzanne Hougaard Bennekou, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
July 8, 2024
Scientific Committee guidance on appraising and integrating evidence from epidemiological studies for use in EFSA's scientific assessments
, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Guidance on Uncertainty Analysis in Scientific Assessments
, Diane Benford, Thorhallur Halldorsson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Clarification of some aspects related to genotoxicity assessment
, Anthony Hardy, Diane Benford, et al.
Page
of 5