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Genes & Nutrition|September 5, 2009
Longevity nutrients resveratrol, wines and grapesIstvan Lekli, Diptarka Ray, Dipak K DasHeart Failure Reviews|March 19, 2010
Resveratrol and red wine, healthy heart and longevityDipak K Das, Subhendu Mukherjee, Diptarka RayHeart Failure Reviews|March 15, 2011
Erratum to: resveratrol and red wine, healthy heart and longevityDipak K Das, Subhendu Mukherjee, Diptarka RayJournal of Cellular and Molecular Medicine|August 19, 2010
Red wine antioxidant resveratrol-modified cardiac stem cells regenerate infarcted myocardiumNarasimman Gurusamy, Diptarka Ray, Istvan Lekli, et al.Current Pharmaceutical Biotechnology|September 30, 2010
Amelioration of myocardial ischemic reperfusion injury with Calendula officinalisDiptarka Ray, Subhendu Mukherjee, Mario Falchi, et al.Canadian Journal of Physiology and Pharmacology|December 24, 2009
Redox regulation of stem cell mobilizationIstvan Lekli, Narasimman Gurusamy, Diptarka Ray, et al.Antioxidants & Redox Signaling|July 9, 2009
Redox regulation of cell survival by the thioredoxin superfamily: an implication of redox gene therapy in the heartMd Kaimul Ahsan, Istvan Lekli, Diptarka Ray, et al.The British Journal of Nutrition|October 28, 2009
Comparison of the protective effects of steamed and cooked broccolis on ischaemia-reperfusion-induced cardiac injurySubhendu Mukherjee, Istvan Lekli, Diptarka Ray, et al.Canadian Journal of Physiology and Pharmacology|November 16, 2010
Effects of Longevinex (modified resveratrol) on cardioprotection and its mechanisms of actionSubhendu Mukherjee, Diptarka Ray, Istvan Lekli, et al.Journal of Natural Products|March 31, 2009
Cardioprotection with the parrodiene 2,4,6-octatrienal and its potassium salt through activation of the Akt-Bcl-2 survival pathwaySubhendu Mukherjee, Diptarka Ray, Mario Falchi, et al.Pageof 2